Articles Service
Research article
In Vitro Evaluation of Probiotic Properties of Two Novel Probiotic Mixtures, Consti-Biome and Sensi-Biome
R&D Center, Chong Kun Dang Healthcare, Seoul 07249, Republic of Korea
Correspondence to:J. Microbiol. Biotechnol. 2023; 33(9): 1149-1161
Published September 28, 2023 https://doi.org/10.4014/jmb.2303.03011
Copyright © The Korean Society for Microbiology and Biotechnology.
Abstract
Keywords
Graphical Abstract
Introduction
Probiotics are live microorganisms with proven health benefits, when administrated in adequate amounts to the host [1]. The use of probiotics has been commonly recommended for the safe and effective management of intestinal disorders such as constipation and diarrhea in which normal microbiome is disrupted by infectious pathogens, diet or antibiotics [2, 3]. Protective roles of probiotics against pathogens and the relieving mechanisms of intestinal disorders have received considerable attention. Pathogen inhibition by probiotics might protect the host from infection as a natural barrier against exposure in the gastrointestinal tract [4]. In particular, probiotics aid in suppressing pathogen attachment to the intestinal epithelium, producing chemical defenses, and reducing the gas produced in the gut [4-7]. They also regulate pro-inflammatory molecules induced by pathogen infection of the intestinal epithelium [5, 8]. Various pro-inflammatory cytokines, including tumor necrosis factor-α (TNF-α), interleukin (IL)-6, and IL-1β are involved in intestinal inflammation [6]. Key mediators of the interaction between probiotics and gut health are microbial metabolites, particularly short-chain fatty acids (SCFAs) [9]. SCFAs, primarily acetic, propionic, and butyric acids, produced by intestinal bacteria through fermentation, prevent pathogen attachment through colonization and exhibit potent antimicrobial and anti-inflammatory functions [10].
Although majority of the studies generally focus on a single strain, there is increasing interest in the potential effects of probiotic mixtures and evidences of their synergistic effects compared to the effects of single strains [7, 11, 12]. An in vitro study has demonstrated that probiotic mixtures can inhibit enteric pathogens more efficiently than their single strain preparation [12]. In a previous study, probiotics mixture, namely LACTO 5X, containing several species of bacteria, could alleviate loperamide-induced constipation and improve intestinal microbiota in animal experiments [13]. Several strains composed of the probiotic mixtures used in our study have been shown to be effective in clinical trials for inflammatory bowel syndrome. For example, administration of the strains SynBalance SmilinGut (
In this study, we evaluated two probiotic mixtures with in vitro experiments for potential pathogen inhibiting and anti-inflammatory properties, and further demonstrated the evidence supporting effects on intestinal disorders. We selected two pathogens,
The aim of this study was to evaluate two probiotic mixtures, Consti-Biome and Sensi-Biome, for their potential application as effective dietary supplements to alleviate intestinal disorders. We demonstrated the intestinal health-promoting properties of two probiotic mixtures, notably inhibitory effects on pathogens which may cause intestinal disorders, immunomodulation, and the production of SCFAs.
Materials and Methods
Preparation of Pathogenic Bacteria and Probiotic Mixtures
The pathogenic bacteria,
-
Table 1 . List of lactic acid bacteria used in the evaluated probiotic mixtures.
Strain Origin Source Consti-Biome Bifidobacterium animalis ssp.lactis BL050 (SynBalance SmilinGut)Human Roelmi HPC Lactiplantibacillus plantarum PBS067 (SynBalance SmilinGut)Human Roelmi HPC Lacticaseibacillus rhamnosus LRH020 (SynBalance SmilinGut)Human Roelmi HPC Lactobacillus acidophilus DDS-1Human Chr. Hansen Lactiplantibacillus plantarum UALp-05Plant Chr. Hansen Streptococcus thermophilus CKDB027Dairy Food Chong Kun Dang Bio Sensi-Biome Bifidobacterium bifidum BB-06Human Danisco Bifidobacterium animalis ssp.lactis UABla-12Human Chr. Hansen Lactobacillus acidophilus DDS-1Human Chr. Hansen Lactiplantibacillus plantarum UALp-05Plant Chr. Hansen Lactococcus lactis MG5125Dairy Food Mediogen Streptococcus thermophilus CKDB027Dairy Food Chong Kun Dang Bio
Cell Culture
HT-29 cell line was used for intestinal adhesion of probiotic mixtures and competitive exclusion of pathogens, and RAW264.7 cell line was used for immune response experiments. The human colorectal adenocarcinoma cell line, HT-29, was cultured in Roswell Park Memorial Institute (RPMI)-1640 medium (Thermo Fisher Scientific, USA) supplemented with 10% (v/v) heat-inactivated fetal bovine serum (FBS; Gibco, USA) and 100 U/ml penicillin-streptomycin (Gibco). The mouse macrophage cell line, RAW264.7, was maintained in Dulbecco’s modified Eagle medium (Gibco) supplemented with 10% (v/v) FBS and 100 U/ml penicillin-streptomycin. Cells were incubated at 37°C in a 5% CO2 incubator and the medium was replaced every 2–3 days.
Bacterial Adhesion Assay with HT-29 Cell Line
The adhesion abilities of the probiotic mixtures, Consti-Biome and Sensi-Biome, to the intestinal cell line, HT-29, were determined. HT-29 was cultured in RPMI-1640 medium supplemented with 10% FBS on the six-well cell plates and incubated at 37°C in a 5% CO2-containing atmosphere. After forming a confluent monolayer, the cells were washed twice with D-PBS (pH 7.3). Consti-Biome and Sensi-Biome cultured in 10 ml MRS broth were harvested and washed thrice with D-PBS. Bacterial pellets were resuspended in RPMI-1640 medium at 108 CFUs. Monolayers of HT-29 cells grown in six-well cell plates were inoculated with 2 ml fresh culture medium and 100 μl of bacterial suspensions and incubated at 37°C under 5% CO2 for 2 h. After incubation, each well was washed thrice with D-PBS, to remove non-adherent bacteria, and digested using a lysis solution (0.25% trypsin-EDTA). Serial dilutions of the adherent bacteria were plated on MRS agar and incubated at 37°C for 24 h and the number of bacteria was measured as following equation:
Adhesion Ratio (%) = [viable cells (log CFU/ml) / initial cells (log CFU/ml)] × 100
Bacterial adherence to HT-29 cells was visualized after fixation using methanol (Sigma-Aldrich, USA) and staining using Giemsa (Sigma-Aldrich). Gram staining was used to visualize gram-positive lactic acid bacteria (LAB) adhering to the cells. Images were obtained using light microscopy with a 100× oil immersion objective.
Competitive Exclusion Assay
A competitive exclusion assay was performed, as described by Wang
Cell Viability Assay
The number of viable cells was determined by the mitochondrial ability to convert 3-(4, 5-dimethylthiazol-2-yl)-2, 5-diphenyltetrazolium bromide (MTT) to formazan. The effects of the Consti-Biome and Sensi-Biome on cell viability of RAW264.7 cells were evaluated using the MTT (Sigma-Aldrich) assay. RAW264.7 cells (1 × 105 cells/ml) were plated in 96-well cell plates (SPL Life Sciences, Korea) and incubated for 24 h at 37°C in a 5% CO2 incubator. Consti-Biome and Sensi-Biome were then treated at 1 × 105, 5 × 105, 1 × 106, 5 × 106, 1 × 107, 5 × 107, and 1 × 108 CFU/ml for 24 h at 37°C. After aspiration of the supernatant, the cells were treated with the MTT solution (2.5 mg/ml in D-PBS) and incubated for 4 h. After discarding the supernatant, dimethyl sulfoxide (Sigma-Aldrich) was added to each well and the generated formazan deposits were dissolved. The absorbance of each well was measured at 570 nm using a microplate reader [21]. Cell viability was calculated as the percentage absorbance compared to that of untreated cells, which served as a control, using the following equation:
Cell viability (%) = [OD(sample)/OD(control)] × 100
Measurement of Cytokine Levels
To investigate the effect of Consti-Biome and Sensi-Biome on cytokine levels in lipopolysaccharides (LPS)-treated cells, RAW264.7 cells (3 × 105 cells) seeded into 24-well plates (SPL Life Sciences) were pretreated with Consti-Biome and Sensi-Biome (107 CFU/ml) for 2 h prior to treatment with 1 μg/ml LPS (
Antimicrobial Activity of CFS
CFSs were prepared to validate the ability of Consti-Biome and Sensi-Biome to antagonize pathogens [22]. After culturing in MRS, CFSs were obtained from the cultured bacteria using centrifugation at 4,000 ×
Inhibition Ratio (%) = [1 − OD(sample)/OD(control)] × 100
Biofilm Inhibitory Assay
The effect of CFS on the biofilm inhibition of both
Fluorescence Microscopy and Scanning Electron Microscopy Analysis
To visualize the antimicrobial activity of CFSs,
For scanning electron microscopy (SEM) analysis to observe the pathogen structures, 108 CFU/ml inoculums of
Analysis of Short-Chain Fatty Acids Using Gas Chromatography
To determine the production of short-chain fatty acids (SCFAs) such as acetic, propionic, and butyric acid, suspensions of the nine single strains and two probiotic mixtures, Consti-Biome and Sensi-Biome were adjusted 108 CFU/ml each and were cultured on MRS broth at 37°C for 24 h. These were centrifuged at 4,000 ×
Evaluation of Gas Production Inhibition
The ability of Consti-Biome and Sensi-Biome to inhibit gas production by
Statistical Analyses
All experimental results are expressed as mean ± standard deviation (SD) of independent experiments performed in triplicates. Analyses were performed using Student's t-test and visualized using GraphPad Prism 5.01 (GraphPad Software, USA).
Results
Adhesion Ability of Consti-Biome and Sensi-Biome to HT-29 Cells
The ability to adhere to intestinal epithelial cells and colonization are important criteria for the selection of probiotics which can be established in the intestine [25]. The effects of Consti-Biome and Sensi-Biome on the initial adherence to the intestinal cell line HT-29 was evaluated by plating and light microscopy. Adhesion ability was calculated as a percentage of adherence values. The adherence ratio of the Consti-Biome and Sensi-Biome groups were 95.05 ± 1.34% and 94.03 ± 3.81%, respectively (Fig. 1A). The adhesion efficiency was further validated by visualizing adherent bacteria using Giemsa and Gram staining. Microscopic images showed an overall adhesion capability of both stained Consti-Biome and Sensi-Biome to HT-29 cells (Fig. 1B).
-
Fig. 1. Cell adhesion activity of Consti-Biome and Sensi-Biome to HT-29 cells.
(A) Adherence ability of Consti- Biome and Sensi-Biome to HT-29 cells. Bar charts show the mean ± standard deviation of three independent experiments. A significant difference compared with that of the untreated strains was indicated as, ***
p < 0.001 (B) Microscopic images of adhesion assay. Consti-Biome (1, 2) and Sensi-Biome (3, 4) adhered to HT-29 cells were stained by Giemsa- and Gram-staining assays and examined by light microscopy under a 100× oil immersion objective.
Anti-Adhesion Effects of Consti-Biome and Sensi-Biome against Pathogens
Probiotics competitively inhibit pathogen binding, thereby hindering their colonization [26]. We investigated the anti-adhesion properties of these pathogens using a competition assay. In bacterial control wells, average 6.99 log CFU/ml (
-
Fig. 2. Inhibitory effect of Consti-Biome and Sensi-Biome on the adhesion of pathogens to HT-29 cell.
HT-29 cells were incubated with (A)
S. aureus and (B)E. coli alone (Control) or co-incubation with 100 μl of Consti-Biome and Sensi- Biome (108 colony forming unit (CFU)) for 90 min. Cell cultures of pathogens were plated on Baired-Parker agar with egg yolk tellurite emulsion forS. aureus and MacConkey Agar forE. coli to determine viable cell counts. The agar plates were incubated at 37°C for 24 h and the number of pathogens CFUs bound to HT-29 cells were estimated. The values are expressed as the mean ± standard deviation. A significant difference from the control was indicated as, *p < 0.05, or **p < 0.01.
Modulation on LPS-Induced Pro-Inflammatory Cytokines
We examined the cytotoxic activity of different Consti-Biome and Sensi-Biome concentrations on RAW264.7 cells using the MTT assay. Treatment of RAW264.7 cells for 24 h with Consti-Biome and Sensi-Biome up to 1 × 107 CFU/ml did not affect cell viability (Fig. S1). To determine the effect of probiotics on pro-inflammatory cytokines, RAW264.7 cells were stimulated with LPS, leading to effective macrophage activation [27] and then treated with Consti-Biome and Sensi-Biome. The concentrations of TNF-α, IL-6, and IL-1β in the culture supernatants of RAW 264.7 cells were measured using ELISA. LPS treatment of RAW 264.7 cells alone significantly increased cytokine production compared with the control. Compared to the LPS-stimulated cells, those treated with Consti-Biome and Sensi-Biome showed significantly decreased TNF-α, IL-6, and IL-1β levels (Fig. 3). Thus, Consti-Biome and Sensi-Biome may possess anti-inflammatory activities.
-
Fig. 3. Effect of Consti-Biome and Sensi-Biome on pro-inflammatory cytokines in LPS-stimulated RAW264.7 cell.
RAW264.7 cells were treated with Consti-Biome and Sensi-Biome (107 CFU/ml) for 2 h followed by LPS (Lipopolysaccharides) stimulation (1 μg/ml). After incubation for 24 h, the supernatants were taken, and the levels of (A) Tumor necrosis factor (TNF)-α, (B) interleukin (IL)-6 and (C) IL-1β were measured by ELISA. The values are expressed as the mean ± standard deviation. ###
p < 0.001 vs. control cells (white-colored bar). *p < 0.05 vs. LPS-treated cells (black-colored bar).
Inhibitory Effect of CFSs on Pathogen Growth
Antimicrobial activity is due to the production of metabolites such as organic acids, bacteriocins, and other compounds with inhibitory properties [28, 29]. To investigate antimicrobial activities, such as inhibition of growth and biofilm formation, sterile filtered CFSs containing metabolites from Consti-Biome and Sensi-Biome were prepared and added to
-
Fig. 4. Antimicrobial activity of Consti-Biome and Sensi-Biome supernatants against pathogens.
The inhibition of (A, B)
S. aureus and (C, D)E. coli were observed in untreated (Control) or treated with four different concentrations (5, 10, 20, 40%) cell free supernatant (CFS) of Consti-Biome and Sensi-Biome using optical density (OD) at 600 nm. (E, F) The growth inhibition ratio of two pathogens was compared between CFSs of Consti-Biome and Sensi-Biome. The values are expressed as the mean ± standard deviation. A significant difference from the control was indicated as, *p < 0.05, **p < 0.01, or ***p < 0.001.
Effect of Anti-Biofilm Formation of CFSs against Pathogens
Further, we evaluated the biofilm inhibitory activity of 20 and 40% CFSs from Consti-Biome and Sensi-Biome on
-
Fig. 5. Anti-biofilm activity of Consti-Biome and Sensi-Biome supernatants against pathogens.
Biofilm inhibitory by cell-free supernatants (CFS) of Consti-Biome and Sensi-Biome was evaluated by modified crystal violet assay performed in the 12-well cell culture plates. (A, B)
S. aureus , (C, D)E. coli . Images of biofilm inhibition by CFS were shown below the graphs. The biofilm inhibition ratio of (E)S. aureus and (F)E. coli . Inhibition of biofilm formation were observed in untreated (Control) or treated with different concentrations (20 and 40%) CFS of Consti-Biome and Sensi-Biome. Bars are representative of the mean and error bars are representative of the standard deviation of three independent experiments. A significant difference from the control was indicated as, *p < 0.05, **p < 0.01, or ***p < 0.001.
Visualization of Antimicrobial Activity Using Fluorescence Microscopy and SEM
Microscopic evaluation further confirmed the antimicrobial properties of the 40% CFSs through inhibition of both the pathogens. The inhibitory effects of the CFSs of Consti-Biome on
-
Fig. 6. Fluorescence microscopy and scanning electron microscopy (SEM) images of
S. aureus andE. coli in the presence of supernatants. (A) Microscopic images ofS. aureus and (B)E. coli cells. Fluorescence microscopy images present fluorescent-stainedS. aureus andE. coli cells after 10 h of cultivation containing 40% CFS of Consti-Biome and Sensi- Biome (Left in A and B). Cells were stained using the LIVE/DEAD Bacterial Viability kit. Live cells (SYTO-9, green) and dead cells (propidium iodide, red). Scale bar indicate 50 μm. SEM images presentS. aureus andE. coli cells after 10 h of cultivation (Right in A and B). SEM images show structural damage ofS. aureus cultivated in medium containing 40% CFS of Consti- Biome andE. coli in 40% CFS of Sensi-Biome.S. aureus images were observed in the scale of 100 nm with magnification of 100 KX andE. coli images were in the scale of 200 nm with magnification of 50 KX.
Production of SCFAs
We hypothesized that probiotic mixtures, rather than single strains, would increase metabolite production. In addition, to identify the metabolites associated with anti-adhesion, antimicrobial activity against pathogens, and anti-inflammatory activity, we evaluated the concentration of SCFAs in the CFSs of nine single strains used in probiotic mixtures and two probiotic mixtures (Consti-Biome and Sensi-Biome) using gas chromatography (Table 2). This study focused on acetic, propionic, and butyric acid production which are predominant SCFAs in the gut [9]. To obtain the CFSs, nine single strains and two probiotic mixtures adjusted to 108 CFU/ml were cultured in MRS broth at 37°C for 24 h. Two probiotic mixtures produced SCFAs, acetic, propionic, and butyric acid, in the range of 5.2–1,489.2 μg/ml. All single strains and probiotic mixtures showed the highest acetic acid concentration among SCFAs ranging from 162.1 to 1,489.2 μg/ml in common. In case of the nine single strains, the
-
Table 2 . Short-chain fatty acids (SCFAs) production by each single strain and two probiotic mixtures.
Strain name Short-chain fatty acids (μg/ml) Acetic acid Propionic acid Butyric acid Total SCFAs Single strain B. bifidum BB-06162.1 ± 55.4 4.8 ± 4.2 0.0 ± 0.0 166.9 ± 56.3 B. lactis UABla-12621.1 ± 459.0 11.4 ± 0.7 0.3 ± 0.6 632.8 ± 458.7 B. lactis BL050416.0 ± 139.5 13.6 ± 5.2 0.7 ± 0.6 430.3 ± 136.9 L. plantarum PBS0671,131.8 ± 33.8 13.6 ± 3.7 1.7 ± 0.1 1,147.1 ± 37.2 L. rhamnosus LRH0201,069.3 ± 232.9 13.0 ± 3.3 1.0 ± 0.2 1,083.2 ± 229.8 L. acidophilus DDS-1937.1 ± 192.5 17.1 ± 1.9 1.0 ± 0.2 955.2 ± 190.5 L. plantarum UALp-051,181.4 ± 130.4 15.5 ± 2.0 1.6 ± 0.3 1,198.5 ± 128.3 Lc. lactis MG51251,158.9 ± 30.1 7.4 ± 0.1 1.4 ± 0.4 1,167.7 ± 30.2 S. thermophilus CKDB0271,012.0 ± 33.0 8.9 ± 4.2 1.2 ± 0.3 1,022.0 ± 30.4 Probiotic mixtures Consti-Biome 1,489.2 ± 59.3 14.9 ± 11.6 5.2 ± 5.5 1,509.3 ± 60.9 Sensi-Biome 1,440.2 ± 119.3 19.7 ± 20.9 6.2 ± 3.7 1,466.1 ± 95.8 All values are mean ± standard deviation.
-
Fig. 7. Comparison of the concentrations of total short-chain fatty acids (SCFAs) produced by single strains and two probiotic mixtures in supernatants.
(A) Total SCFA concentrations produced by six single strains that make up the Consti-Biome and a probiotic mixture Consti-Biome, (B) six single strains that make up the Sensi-Biome and probiotic mixture Sensi-Biome in their supernatants, respectively. Bars are representative of the total SCFAs, which are the sum of acetic, propionic and butyric acids in the supernatant and the error bars are representative of standard deviation. The experiments were performed three times. A significant difference from the control was indicated as, *
p < 0.05, **p < 0.01, or ***p < 0.001.
Inhibition of Gas Production
To assess whether Consti-Biome and Sensi-Biome alleviate abdominal bloating caused by pathogens, the inhibition of gas production was evaluated using a nutrient agar medium.
-
Fig. 8. Inhibition of gas production.
The lower layer corresponds to the LB agar inoculated with
Escherichia coli ATCC 8739 and the upper layer is MRS medium with 0.7% agar inoculated with Consti-Biome and Sensi-Biome. In the control tube, the upper layer is MRS medium with 0.7% agar without Consti-Biome and Sensi-Biome. (A) Gas production byE. coli in LB agar medium as the control (Left) and the inhibitory activity of Consti-Biome (Right). (B) Inhibitory activity of Sensi-Biome on gas production byE. coli . (Right).
Discussion
Several microorganisms present in the gut are related to host health and the development of some disorders [31]. Imbalance in the gut microbiome, called dysbiosis, leads to recolonization by pathogenic microorganisms, which causes an inflammatory process and has a great influence on the development of a wide range of disorders such as chronic gastrointestinal disorders [32]. Use of probiotics are one of the most promising treatments for various disorders caused by these dysbiosis. Major probiotic bacteria are lactic acid bacteria group including
This study aimed to confirm the possibility that newly designed probiotic mixtures, Consti-Biome and Sensi-Biome, can be developed as dietary supplements to inhibit intestinal pathogens through in vitro evaluation. The enteric pathogens used in this study,
Previous studies have shown the effects of the strains included in Consti-Biome and Sensi-Biome through in vitro studies and clinical trials. Each strain of SynBalance SmilinGut (
Consistent with the studies, our study demonstrated that each probiotic mixture containing these strains exhibited antimicrobial activity against the two pathogens. However, Consti-Biome and Sensi-Biome were mixed with six probiotic bacteria each containing the strains described above. While this property may be desirable as long as the antimicrobial spectrum of individual strains is limited to pathogenic microbes, it cannot be ruled out that it may affect the normal gut microbiome or other LAB as well [43]. Each single strain used in the probiotic mixtures was able to adhere to the HT-29 cell line in the range of 82–89% (data not shown). However, Consti-Biome and Sensi-Biome, which were mixtures, showed a higher adhesion ratio to HT-29 cells than those by single strains (Fig. 1A). Simultaneously, Consti-Biome and Sensi-Biome inhibited the adhesion of pathogens to HT-29 cells (Fig. 2). These observations suggest that the individual strains contained in Consti-Biome and Sensi-Biome have synergistic effects without negatively affecting each other.
Gut inflammation induced by pathogens alters the microbiota composition and further promotes pathogen growth [8]. Pathogens, toxins, and allergens, such as LPS, cause hypersensitivity by activating antigen-presenting cells [44, 45]. Intestinal bacteria can stimulate or suppress innate immune responses by modulating pro-inflammatory cytokines [46]. Among pro-inflammatory cytokines, TNF-a promotes the secretion of TNF and upregulates the expression of other pro-inflammatory cytokines, such as IL-6 and IL-1β, through nuclear factor-κB activation [6]. Previous studies have demonstrated immunomodulation effects of probiotics. For example,
In order to evaluate the antimicrobial capacity of the Consti-Biome and Sensi-Biome, four protocols were applied as follows; anti-adhesion activity on HT-29 cells, inhibition of growth and biofilm formation, and inhibition of
In this study, SEM analysis revealed the CFSs of Consti-Biome and Sensi-Biome caused structural disruptions in
We considered the possibility that Consti-Biome and Sensi-Biome could produce specific metabolites with immunomodulatory activity and inhibit the growth of pathogenic strains. In general, LAB inhibit the viability of target microorganisms by producing one or more antimicrobial metabolites, such as organic acids (SCFAs and lactic acid), low molecular weight compounds, antifungal peptides, and antimicrobial peptides (bacteriocins) [24, 48]. The antagonistic activity against pathogens is due to the SCFAs present in the culture supernatant of probiotics [9]. These SCFAs also have an immunomodulatory potential, which implies that they influence the maintenance of anti-inflammatory balance [49].
In this study, the culture supernatants of nine single strains and two probiotic mixtures (Consti-Biome and Sensi-Biome) were analyzed using gas chromatography to compare their abilities to produce SCFAs; it was observed that they can produce acetic, propionic, and butyric acid. (Fig. 7, Table 2.) All the samples, including single strains and probiotic mixtures, produced SCFAs at different levels; however, the concentrations of total SCFAs in two probiotic mixtures were higher than those in single strains. These results support that the two probiotic mixtures can produce more SCFAs than those produced by the single strains through the synergistic effects. SCFAs suppress
In addition, several patients with intestinal disorder exhibit abdominal bloating. Several factors contribute to the occurrence of bloating in these patients, and a probable reason could be the production of intestinal gas by intestinal bacteria including some pathogens. Small intestinal bacterial overgrowth, a condition in which microorganisms that should proliferate in the large intestine proliferate excessively in the small intestine, generates a considerable amount of methane or hydrogen gas in the intestine, which stimulates the abdominal wall, causing abdominal pain, bloating, diarrhea, or constipation [53,54]. Additional studies are needed to determine if other gas-producing bacteria can be inhibited. However, our study suggests that gas-induced abdominal bloating caused by gas-producing harmful bacteria is reduced by the administration of Consti-Biome and Sensi-Biome. (Fig. 8)
In conclusion, newly designed two probiotic mixtures, named Consti-Biome and Sensi-Biome, showed (i) inhibitory efficacy against two enteric pathogens,
Supplemental Materials
Abbreviations
SCFA, short-chain fatty acid; CFS, cell free supernatants; TNF-α, tumor necrosis factor-α; IL, interleukin; TSB, tryptic soy broth; LB, Luria-Bertani; MRS, deMan-Rogosa-Sharpe; FBS, fetal bovine serum; DMEM, Dulbecco’s modified Eagle medium; CFU, colony forming unit; LPS, lipopolysaccharides; OD, optical density; SEM, scanning electron microscope; SD, standard deviation; SIBO, small intestinal bacterial growth
Conflict of Interest
All authors declare that they received strains from companies (Roelmi HPC, Chr. Hansen, Chong Kun Dang Bio, Danisco and Mediogen), but had no financial interest that may be relevant to the submitted work.
References
- Hill C, Guarner F, Reid G, Gibson GR, Merenstein DJ, Pot B,
et al . 2014. The international scientific association for probiotics and prebiotics consensus statement on the scope and appropriate use of the term probiotic.Nat. Rev. Gastroenterol. Hepatol. 11 : 506-514. - Tassell ML Van, Miller MJ. 2011.
Lactobacillus adhesion to mucus.Nutrients 3 : 613-636. - Rolfe RD. 2000. The role of probiotic cultures in the control of gastrointestinal health.
J. Nutr. 130 : 396-402. - Collado MC, Meriluoto J, Salminen S. 2008. Adhesion and aggregation properties of probiotic and pathogen strains.
Eur. Food Res. Technol. 226 : 1065-1073. - Hosseini A, Nikfar S, Abdollahi M. 2012. Probiotics use to treat irritable bowel syndrome.
Expert Opin. Biol. Ther. 12 : 1323-1334. - Jang YJ, Kim WK, Han DH, Lee K, Ko G. 2019.
Lactobacillus fermentum species ameliorate dextran sulfate sodium-induced colitis by regulating the immune response and altering gut microbiota.Gut Microbes 10 : 696-711. - Chapman CMC, Gibson GR, Rowland I. 2011. Health benefits of probiotics: are mixtures more effective than single strains?
Eur. J. Nutr. 50 : 1-17. - Candela M, Perna F, Carnevali P, Vitali B, Ciati R, Gionchetti P,
et al . 2008. Interaction of probioticLactobacillus andBifidobacterium strains with human intestinal epithelial cells: adhesion properties, competition against enteropathogens and modulation of IL-8 production.Int. J. Food Microbiol. 125 : 286-292. - Thananimit S, Pahumunto N, Teanpaisan R. 2022. Characterization of short chain fatty acids produced by selected potential probiotic
Lactobacillus strains.Biomolecules 12 : 1829. - Akhtar M, Naqvi SUAS, Liu Q, Pan H, Ma Z, Kong N,
et al . 2022. Short chain fatty acids (SCFAs) are the potential immunomodulatory metabolites in controllingStaphylococcus aureus -mediated mastitis.Nutrients 14 : 3687. - Shavakhi A, Shavakhi S, Minakari M, Farzamnia S, Peykar M, Taghipour G,
et al . 2014. The effects of multi-strain probiotic compound on symptoms and quality-of-life in patients with irritable bowel syndrome: a randomized placebo-controlled trial.Adv. Biomed. Res. 3 : 139. - Kwoji ID, Aiyegoro OA, Okpeku M, Adeleke MA. 2021. Multi-strain probiotics: synergy among isolates enhances biological activities.
Biology (Basel). 10 : 1-20. - Kim MG, Jo K, Cho K, Park SS, Suh HJ, Hong KB. 2021. Prebiotics/probiotics mixture induced changes in cecal microbiome and intestinal morphology alleviated the loperamide-induced constipation in rat.
Food Sci. Anim. Resour. 41 : 527-541. - Mezzasalma V, Manfrini E, Ferri E, Sandionigi A, La Ferla B, Schiano I,
et al . 2016. A randomized, double-blind, placebo-controlled trial: the efficacy of multispecies probiotic supplementation in alleviating symptoms of irritable bowel syndrome associated with constipation.Biomed Res. Int. 2016 : 4740907. - Martoni CJ, Srivastava S, Leyer GJ. 2020.
Lactobacillus acidophilus DDS-1 andBifidobacterium lactis UABla-12 improve abdominal pain severity and symptomology in irritable bowel syndrome: randomized controlled trial.Nutrients 12 : 363. - Ohkusa T, Koido S, Nishikawa Y, Sato N. 2019. Gut microbiota and chronic constipation: a review and update.
Front. Med. 6 : 19. - Zhao S, Chen Q, Kang X, Kong B, Wang Z. 2018. Aberrantly expressed genes and miRNAs in slow transit constipation based on RNAseq analysis.
Biomed Res. Int. 2018 : 2617432. - Duboc H, Rainteau D, Rajca S, Humbert L, Farabos D, Maubert M,
et al . 2012. Increase in fecal primary bile acids and dysbiosis in patients with diarrhea-predominant irritable bowel syndrome.Neurogastroenterol. Motil. 24 : 513-520. - Li Y, Xia S, Jiang X, Feng C, Gong S, Ma J,
et al . 2021. Gut microbiota and diarrhea: an updated review.Front. Cell. Infect. Microbiol. 11 : 625210. - Wang T, Teng K, Liu G, Liu Y, Zhang J, Zhang X,
et al . 2018.Lactobacillus reuteri HCM2 protects mice against enterotoxigenicEscherichia coli through modulation of gut microbiota.Sci. Rep. 8 : 17485. - Noh HJ, Park JM, Kwon YJ, Kim K, Park SY, Kim I,
et al . 2022. Immunostimulatory effect of heat-killed probiotics on RAW264.7 macrophages.J. Microbiol. Biotechnol. 32 : 638-644. - Lee J, Kim S, Kang C-H. 2022. Immunostimulatory activity of lactic acid bacteria cell-free supernatants through the activation of NF-κB and MAPK signaling pathways in RAW 264.7 cells.
Microorganisms 10 : 2247. - Kimelman H, Shemesh M. 2019. Probiotic bifunctionality of
Bacillus subtilis -rescuing lactic acid bacteria from desiccation and antagonizing pathogenicStaphylococcus aureus .Microorganisms 7 : 407. - Monteiro CRAV, Do Carmo MS, Melo BO, Alves MS, Dos Santos CI, Monteiro SG,
et al . 2019. In vitro antimicrobial activity and probiotic potential ofBifidobacterium andLactobacillus against species of Clostridium.Nutrients 11 : 448. - Rajoka MSR, Hayat HF, Sarwar S, Mehwish HM, Ahmad F, Hussain N,
et al . 2018. Isolation and evaluation of probiotic potential of lactic acid bacteria isolated from poultry intestine.Microbiology 87 : 116-126. - Yu X, Åvall-Jääskeläinen S, Koort J, Lindholm A, Rintahaka J, Ossowski I von,
et al . 2017. A comparative characterization of different host-sourcedLactobacillus ruminis strains and their adhesive, inhibitory, and immunomodulating functions.Front. Microbiol. 8 : 657. - Tripathi S, Bruch D, Kittur DS. 2008. Ginger extract inhibits LPS induced macrophage activation and function.
BMC Complement. Altern. Med. 8 : 1. - Pieniz S, Andreazza R, Anghinoni T, Camargo F, Brandelli A. 2014. Probiotic potential, antimicrobial and antioxidant activities of
Enterococcus durans strain LAB18s.Food Control 37 : 251-256. - Jang HJ, Lee NK, Paik HD. 2021.
Lactobacillus plantarum G72 showing production of folate and short-chain fatty acids.Microbiol. Biotechnol. Lett. 49 : 18-23. - Anderson JG, Meadows PS, Mullins BW, Patel K. 1980. Gas production by
Escherichia coli in selective lactose fermentation media.FEMS Microbiol. Lett. 8 : 17-21. - Olvera-Rosales LB, Cruz-Guerrero AE, Ramírez-Moreno E, Quintero-Lira A, Contreras-López E, Jaimez-Ordaz J,
et al . 2021. Impact of the gut microbiota balance on the health-disease relationship: the importance of consuming probiotics and prebiotics.Foods 10 : 1261. - Gibson MK, Pesesky MW, Dantas G. 2014. The Yin and Yang of bacterial resilience in the human gut microbiota.
J. Mol. Biol. 426 : 3866-3876. - Dembélé T, Obdržálek V, Votava M. 1998. Inhibition of bacterial pathogens by
Lactobacilli .Zentralblatt fur Bakteriol. 288 : 395-401. - Servin AL. 2004. Antagonistic activities of
Lactobacilli andBifidobacteria against microbial pathogens.FEMS Microbiol. Rev. 28 : 405-440. - Malfa P, Brambilla L, Giardina S, Masciarelli M, Squarzanti DF, Carlomagno F,
et al . 2023. Evaluation of antimicrobial, antiadhesive and co-aggregation activity of a multi-strain probiotic composition against different urogenital pathogens.Int. J. Mol. Sci. 24 : 1323. - Pan Y, Ning Y, Hu J, Wang Z, Chen X, Zhao X. 2021. The preventive effect of
Lactobacillus plantarum ZS62 on DSS-induced IBD by regulating oxidative stress and the immune response.Oxid. Med. Cell. Longev. 2021 : 9416794. - Han KJ, Lee JE, Lee NK, Paik HD. 2020. Antioxidant and anti-inflammatory effect of probiotic
Lactobacillus plantarum KU15149 derived from Korean homemade diced-radish kimchi.J. Microbiol. Biotechnol. 30 : 591-598. - Lu J, Wang A, Ansari S, Hershberg RM, McKay DM. 2003. Colonic bacterial superantigens evoke an inflammatory response and exaggerate disease in mice recovering from colitis.
Gastroenterology 125 : 1785-1795. - Mirsepasi-Lauridsen HC, Du Z, Struve C, Charbon G, Karczewski J, Krogfelt KA,
et al . 2016. Secretion of alpha-hemolysin byEscherichia coli disrupts tight junctions in ulcerative colitis patients.Clin. Transl. Gastroenterol. 7 : E149. - Mirsepasi-Lauridsen HC, Vallance BA, Krogfelt KA, Petersen AM. 2019.
Escherichia coli pathobionts associated with inflammatory bowel disease.Clin. Microbiol. Rev. 32 : e00060-18. - Presti I, D'Orazio G, Labra M, La Ferla B, Mezzasalma V, Bizzaro G,
et al . 2015. Evaluation of the probiotic properties of newLactobacillus andBifidobacterium strains and their in vitro effect.Appl. Microbiol. Biotechnol. 99 : 5613-5626. - Vemuri R, Shinde T, Shastri MD, Perera AP, Tristram S, Martoni CJ,
et al . 2018. A human origin strainLactobacillus acidophilus DDS-1 exhibits superior in vitro probiotic efficacy in comparison to plant or dairy origin probiotics.Int. J. Med. Sci. 15 : 840-848. - Papadimitriou K, Zoumpopoulou G, Foligné B, Alexandraki V, Kazou M, Pot B,
et al . 2015. Discovering probiotic microorganisms: in vitro, in vivo, genetic and omics approaches.Front. Microbiol. 6 : 58. - Han SK, Shin YJ, Lee DY, Kim KM, Yang SJ, Kim DS,
et al . 2021.Lactobacillus rhamnosus HDB1258 modulates gut microbiotamediated immune response in mice with or without lipopolysaccharide-induced systemic inflammation.BMC Microbiol. 21 : 146. - Hamann L, Alexander C, Stamme C, Zähringer U, Schumann RR. 2005. Acute-phase concentrations of lipopolysaccharide (LPS)-binding protein inhibit innate immune cell activation by different LPS chemotypes via different mechanisms.
Infect. Immun. 73 : 193-200. - Jones SE, Versalovic J. 2009. Probiotic
Lactobacillus reuteri biofilms produce antimicrobial and anti-inflammatory factors.BMC Microbiol. 9 : 35. - Wang G, Zeng H. 2022. Antibacterial effect of cell-free supernatant from
Lactobacillus pentosus L-36 againstStaphylococcus aureus from bovine mastitis.Molecules 27 : 7627. - Gueimonde M, G. de losReyes-Gavilán C, Sánchez B. 2011. Antimicrobial components of lactic acid bacteria, pp. 285-329. In Lahtinen S, Ouwehand AC, Salminen S, von Wright A (eds.), Lactic Acid Bacteria, 4th Ed. CRC Press, Boca Raton, Florida.
- Ratajczak W, Rył A, Mizerski A, Walczakiewicz K, Sipak O, Laszczyńska M. 2019. Immunomodulatory potential of gut microbiomederived short-chain fatty acids (SCFAs).
Acta Biochim. Pol. 66 : 1-12. - Alva-Murillo N, Ochoa-Zarzosa A, López-Meza JE. 2012. Short chain fatty acids (propionic and hexanoic) decrease
Staphylococcus aureus internalization into bovine mammary epithelial cells and modulate antimicrobial peptide expression.Vet. Microbiol. 155 : 324-331. - Wei Z, Xiao C, Guo C, Zhang X, Wang Y, Wang J,
et al . 2017. Sodium acetate inhibitsStaphylococcus aureus internalization into bovine mammary epithelial cells by inhibiting NF-κB activation.Microb. Pathog. 107 : 116-121. - Zhang S, Dogan B, Guo C, Herlekar D, Stewart K, Scherl EJ,
et al . 2020. Short chain fatty acids modulate the growth and virulence of pathosymbiontEscherichia coli and host response.Antibiotics 9 : 462. - Lasa J, Peralta D, Dima G, Novillo A, Besasso H, Soifer L. 2012. Comparison of abdominal bloating severity between irritable bowel syndrome patients with high and low levels of breath hydrogen excretion in a lactulose breath test.
Rev. Gastroenterol. Mex. 77 : 53-57. - Kužela L. 2015. Small intestinal bacterial overgrowth syndrome.
Gastroenterol. Hepatol. 69 : 70-72.
Related articles in JMB
Article
Research article
J. Microbiol. Biotechnol. 2023; 33(9): 1149-1161
Published online September 28, 2023 https://doi.org/10.4014/jmb.2303.03011
Copyright © The Korean Society for Microbiology and Biotechnology.
In Vitro Evaluation of Probiotic Properties of Two Novel Probiotic Mixtures, Consti-Biome and Sensi-Biome
You Jin Jang†, Bonggyu Min†, Jong Hyun Lim, and Byung-Yong Kim*
R&D Center, Chong Kun Dang Healthcare, Seoul 07249, Republic of Korea
Correspondence to:Byung-Yong Kim, greg6044@gmail.com
†These authors contributed equally to this work
Abstract
Changes in the gut microbiome cause recolonization by pathogens and inflammatory responses, leading to the development of intestinal disorders. Probiotics administration has been proposed for many years to reverse the intestinal dysbiosis and to enhance intestinal health. This study aimed to evaluate the inhibitory effects of two newly designed probiotic mixtures, Consti-Biome and Sensi-Biome, on two enteric pathogens Staphylococcus aureus and Escherichia coli that may cause intestinal disorders. Additionally, the study was designed to evaluate whether Consti-Biome and Sensi-Biome could modulate the immune response, produce short-chain fatty acids (SCFAs), and reduce gas production. Consti-Biome and Sensi-Biome showed superior adhesion ratios to HT-29 cells and competitively suppressed pathogen adhesion. Moreover, the probiotic mixtures decreased the levels of pro-inflammatory cytokines, such as tumor necrosis factor-α, interleukin (IL)-6 and IL-1β. Cell-free supernatants (CFSs) were used to investigate the inhibitory effects of metabolites on growth and biofilms of pathogens. Consti-Biome and Sensi-Biome CFSs exhibited antimicrobial and anti-biofilm activity, where microscopic analysis confirmed an increase in the number of dead cells and the structural disruption of pathogens. Gas chromatographic analysis of the CFSs revealed their ability to produce SCFAs, including acetic, propionic, and butyric acid. SCFA secretion by probiotics may demonstrate their potential activities against pathogens and gut inflammation. In terms of intestinal symptoms regarding abdominal bloating and discomfort, Consti-Biome and Sensi-Biome also inhibited gas production. Thus, these two probiotic mixtures have great potential to be developed as dietary supplements to alleviate the intestinal disorders.
Keywords: Probiotics, pathogens, antimicrobial activity, immune response, short-chain fatty acid, intestinal disorder
Introduction
Probiotics are live microorganisms with proven health benefits, when administrated in adequate amounts to the host [1]. The use of probiotics has been commonly recommended for the safe and effective management of intestinal disorders such as constipation and diarrhea in which normal microbiome is disrupted by infectious pathogens, diet or antibiotics [2, 3]. Protective roles of probiotics against pathogens and the relieving mechanisms of intestinal disorders have received considerable attention. Pathogen inhibition by probiotics might protect the host from infection as a natural barrier against exposure in the gastrointestinal tract [4]. In particular, probiotics aid in suppressing pathogen attachment to the intestinal epithelium, producing chemical defenses, and reducing the gas produced in the gut [4-7]. They also regulate pro-inflammatory molecules induced by pathogen infection of the intestinal epithelium [5, 8]. Various pro-inflammatory cytokines, including tumor necrosis factor-α (TNF-α), interleukin (IL)-6, and IL-1β are involved in intestinal inflammation [6]. Key mediators of the interaction between probiotics and gut health are microbial metabolites, particularly short-chain fatty acids (SCFAs) [9]. SCFAs, primarily acetic, propionic, and butyric acids, produced by intestinal bacteria through fermentation, prevent pathogen attachment through colonization and exhibit potent antimicrobial and anti-inflammatory functions [10].
Although majority of the studies generally focus on a single strain, there is increasing interest in the potential effects of probiotic mixtures and evidences of their synergistic effects compared to the effects of single strains [7, 11, 12]. An in vitro study has demonstrated that probiotic mixtures can inhibit enteric pathogens more efficiently than their single strain preparation [12]. In a previous study, probiotics mixture, namely LACTO 5X, containing several species of bacteria, could alleviate loperamide-induced constipation and improve intestinal microbiota in animal experiments [13]. Several strains composed of the probiotic mixtures used in our study have been shown to be effective in clinical trials for inflammatory bowel syndrome. For example, administration of the strains SynBalance SmilinGut (
In this study, we evaluated two probiotic mixtures with in vitro experiments for potential pathogen inhibiting and anti-inflammatory properties, and further demonstrated the evidence supporting effects on intestinal disorders. We selected two pathogens,
The aim of this study was to evaluate two probiotic mixtures, Consti-Biome and Sensi-Biome, for their potential application as effective dietary supplements to alleviate intestinal disorders. We demonstrated the intestinal health-promoting properties of two probiotic mixtures, notably inhibitory effects on pathogens which may cause intestinal disorders, immunomodulation, and the production of SCFAs.
Materials and Methods
Preparation of Pathogenic Bacteria and Probiotic Mixtures
The pathogenic bacteria,
-
Table 1 . List of lactic acid bacteria used in the evaluated probiotic mixtures..
Strain Origin Source Consti-Biome Bifidobacterium animalis ssp.lactis BL050 (SynBalance SmilinGut)Human Roelmi HPC Lactiplantibacillus plantarum PBS067 (SynBalance SmilinGut)Human Roelmi HPC Lacticaseibacillus rhamnosus LRH020 (SynBalance SmilinGut)Human Roelmi HPC Lactobacillus acidophilus DDS-1Human Chr. Hansen Lactiplantibacillus plantarum UALp-05Plant Chr. Hansen Streptococcus thermophilus CKDB027Dairy Food Chong Kun Dang Bio Sensi-Biome Bifidobacterium bifidum BB-06Human Danisco Bifidobacterium animalis ssp.lactis UABla-12Human Chr. Hansen Lactobacillus acidophilus DDS-1Human Chr. Hansen Lactiplantibacillus plantarum UALp-05Plant Chr. Hansen Lactococcus lactis MG5125Dairy Food Mediogen Streptococcus thermophilus CKDB027Dairy Food Chong Kun Dang Bio
Cell Culture
HT-29 cell line was used for intestinal adhesion of probiotic mixtures and competitive exclusion of pathogens, and RAW264.7 cell line was used for immune response experiments. The human colorectal adenocarcinoma cell line, HT-29, was cultured in Roswell Park Memorial Institute (RPMI)-1640 medium (Thermo Fisher Scientific, USA) supplemented with 10% (v/v) heat-inactivated fetal bovine serum (FBS; Gibco, USA) and 100 U/ml penicillin-streptomycin (Gibco). The mouse macrophage cell line, RAW264.7, was maintained in Dulbecco’s modified Eagle medium (Gibco) supplemented with 10% (v/v) FBS and 100 U/ml penicillin-streptomycin. Cells were incubated at 37°C in a 5% CO2 incubator and the medium was replaced every 2–3 days.
Bacterial Adhesion Assay with HT-29 Cell Line
The adhesion abilities of the probiotic mixtures, Consti-Biome and Sensi-Biome, to the intestinal cell line, HT-29, were determined. HT-29 was cultured in RPMI-1640 medium supplemented with 10% FBS on the six-well cell plates and incubated at 37°C in a 5% CO2-containing atmosphere. After forming a confluent monolayer, the cells were washed twice with D-PBS (pH 7.3). Consti-Biome and Sensi-Biome cultured in 10 ml MRS broth were harvested and washed thrice with D-PBS. Bacterial pellets were resuspended in RPMI-1640 medium at 108 CFUs. Monolayers of HT-29 cells grown in six-well cell plates were inoculated with 2 ml fresh culture medium and 100 μl of bacterial suspensions and incubated at 37°C under 5% CO2 for 2 h. After incubation, each well was washed thrice with D-PBS, to remove non-adherent bacteria, and digested using a lysis solution (0.25% trypsin-EDTA). Serial dilutions of the adherent bacteria were plated on MRS agar and incubated at 37°C for 24 h and the number of bacteria was measured as following equation:
Adhesion Ratio (%) = [viable cells (log CFU/ml) / initial cells (log CFU/ml)] × 100
Bacterial adherence to HT-29 cells was visualized after fixation using methanol (Sigma-Aldrich, USA) and staining using Giemsa (Sigma-Aldrich). Gram staining was used to visualize gram-positive lactic acid bacteria (LAB) adhering to the cells. Images were obtained using light microscopy with a 100× oil immersion objective.
Competitive Exclusion Assay
A competitive exclusion assay was performed, as described by Wang
Cell Viability Assay
The number of viable cells was determined by the mitochondrial ability to convert 3-(4, 5-dimethylthiazol-2-yl)-2, 5-diphenyltetrazolium bromide (MTT) to formazan. The effects of the Consti-Biome and Sensi-Biome on cell viability of RAW264.7 cells were evaluated using the MTT (Sigma-Aldrich) assay. RAW264.7 cells (1 × 105 cells/ml) were plated in 96-well cell plates (SPL Life Sciences, Korea) and incubated for 24 h at 37°C in a 5% CO2 incubator. Consti-Biome and Sensi-Biome were then treated at 1 × 105, 5 × 105, 1 × 106, 5 × 106, 1 × 107, 5 × 107, and 1 × 108 CFU/ml for 24 h at 37°C. After aspiration of the supernatant, the cells were treated with the MTT solution (2.5 mg/ml in D-PBS) and incubated for 4 h. After discarding the supernatant, dimethyl sulfoxide (Sigma-Aldrich) was added to each well and the generated formazan deposits were dissolved. The absorbance of each well was measured at 570 nm using a microplate reader [21]. Cell viability was calculated as the percentage absorbance compared to that of untreated cells, which served as a control, using the following equation:
Cell viability (%) = [OD(sample)/OD(control)] × 100
Measurement of Cytokine Levels
To investigate the effect of Consti-Biome and Sensi-Biome on cytokine levels in lipopolysaccharides (LPS)-treated cells, RAW264.7 cells (3 × 105 cells) seeded into 24-well plates (SPL Life Sciences) were pretreated with Consti-Biome and Sensi-Biome (107 CFU/ml) for 2 h prior to treatment with 1 μg/ml LPS (
Antimicrobial Activity of CFS
CFSs were prepared to validate the ability of Consti-Biome and Sensi-Biome to antagonize pathogens [22]. After culturing in MRS, CFSs were obtained from the cultured bacteria using centrifugation at 4,000 ×
Inhibition Ratio (%) = [1 − OD(sample)/OD(control)] × 100
Biofilm Inhibitory Assay
The effect of CFS on the biofilm inhibition of both
Fluorescence Microscopy and Scanning Electron Microscopy Analysis
To visualize the antimicrobial activity of CFSs,
For scanning electron microscopy (SEM) analysis to observe the pathogen structures, 108 CFU/ml inoculums of
Analysis of Short-Chain Fatty Acids Using Gas Chromatography
To determine the production of short-chain fatty acids (SCFAs) such as acetic, propionic, and butyric acid, suspensions of the nine single strains and two probiotic mixtures, Consti-Biome and Sensi-Biome were adjusted 108 CFU/ml each and were cultured on MRS broth at 37°C for 24 h. These were centrifuged at 4,000 ×
Evaluation of Gas Production Inhibition
The ability of Consti-Biome and Sensi-Biome to inhibit gas production by
Statistical Analyses
All experimental results are expressed as mean ± standard deviation (SD) of independent experiments performed in triplicates. Analyses were performed using Student's t-test and visualized using GraphPad Prism 5.01 (GraphPad Software, USA).
Results
Adhesion Ability of Consti-Biome and Sensi-Biome to HT-29 Cells
The ability to adhere to intestinal epithelial cells and colonization are important criteria for the selection of probiotics which can be established in the intestine [25]. The effects of Consti-Biome and Sensi-Biome on the initial adherence to the intestinal cell line HT-29 was evaluated by plating and light microscopy. Adhesion ability was calculated as a percentage of adherence values. The adherence ratio of the Consti-Biome and Sensi-Biome groups were 95.05 ± 1.34% and 94.03 ± 3.81%, respectively (Fig. 1A). The adhesion efficiency was further validated by visualizing adherent bacteria using Giemsa and Gram staining. Microscopic images showed an overall adhesion capability of both stained Consti-Biome and Sensi-Biome to HT-29 cells (Fig. 1B).
-
Figure 1. Cell adhesion activity of Consti-Biome and Sensi-Biome to HT-29 cells.
(A) Adherence ability of Consti- Biome and Sensi-Biome to HT-29 cells. Bar charts show the mean ± standard deviation of three independent experiments. A significant difference compared with that of the untreated strains was indicated as, ***
p < 0.001 (B) Microscopic images of adhesion assay. Consti-Biome (1, 2) and Sensi-Biome (3, 4) adhered to HT-29 cells were stained by Giemsa- and Gram-staining assays and examined by light microscopy under a 100× oil immersion objective.
Anti-Adhesion Effects of Consti-Biome and Sensi-Biome against Pathogens
Probiotics competitively inhibit pathogen binding, thereby hindering their colonization [26]. We investigated the anti-adhesion properties of these pathogens using a competition assay. In bacterial control wells, average 6.99 log CFU/ml (
-
Figure 2. Inhibitory effect of Consti-Biome and Sensi-Biome on the adhesion of pathogens to HT-29 cell.
HT-29 cells were incubated with (A)
S. aureus and (B)E. coli alone (Control) or co-incubation with 100 μl of Consti-Biome and Sensi- Biome (108 colony forming unit (CFU)) for 90 min. Cell cultures of pathogens were plated on Baired-Parker agar with egg yolk tellurite emulsion forS. aureus and MacConkey Agar forE. coli to determine viable cell counts. The agar plates were incubated at 37°C for 24 h and the number of pathogens CFUs bound to HT-29 cells were estimated. The values are expressed as the mean ± standard deviation. A significant difference from the control was indicated as, *p < 0.05, or **p < 0.01.
Modulation on LPS-Induced Pro-Inflammatory Cytokines
We examined the cytotoxic activity of different Consti-Biome and Sensi-Biome concentrations on RAW264.7 cells using the MTT assay. Treatment of RAW264.7 cells for 24 h with Consti-Biome and Sensi-Biome up to 1 × 107 CFU/ml did not affect cell viability (Fig. S1). To determine the effect of probiotics on pro-inflammatory cytokines, RAW264.7 cells were stimulated with LPS, leading to effective macrophage activation [27] and then treated with Consti-Biome and Sensi-Biome. The concentrations of TNF-α, IL-6, and IL-1β in the culture supernatants of RAW 264.7 cells were measured using ELISA. LPS treatment of RAW 264.7 cells alone significantly increased cytokine production compared with the control. Compared to the LPS-stimulated cells, those treated with Consti-Biome and Sensi-Biome showed significantly decreased TNF-α, IL-6, and IL-1β levels (Fig. 3). Thus, Consti-Biome and Sensi-Biome may possess anti-inflammatory activities.
-
Figure 3. Effect of Consti-Biome and Sensi-Biome on pro-inflammatory cytokines in LPS-stimulated RAW264.7 cell.
RAW264.7 cells were treated with Consti-Biome and Sensi-Biome (107 CFU/ml) for 2 h followed by LPS (Lipopolysaccharides) stimulation (1 μg/ml). After incubation for 24 h, the supernatants were taken, and the levels of (A) Tumor necrosis factor (TNF)-α, (B) interleukin (IL)-6 and (C) IL-1β were measured by ELISA. The values are expressed as the mean ± standard deviation. ###
p < 0.001 vs. control cells (white-colored bar). *p < 0.05 vs. LPS-treated cells (black-colored bar).
Inhibitory Effect of CFSs on Pathogen Growth
Antimicrobial activity is due to the production of metabolites such as organic acids, bacteriocins, and other compounds with inhibitory properties [28, 29]. To investigate antimicrobial activities, such as inhibition of growth and biofilm formation, sterile filtered CFSs containing metabolites from Consti-Biome and Sensi-Biome were prepared and added to
-
Figure 4. Antimicrobial activity of Consti-Biome and Sensi-Biome supernatants against pathogens.
The inhibition of (A, B)
S. aureus and (C, D)E. coli were observed in untreated (Control) or treated with four different concentrations (5, 10, 20, 40%) cell free supernatant (CFS) of Consti-Biome and Sensi-Biome using optical density (OD) at 600 nm. (E, F) The growth inhibition ratio of two pathogens was compared between CFSs of Consti-Biome and Sensi-Biome. The values are expressed as the mean ± standard deviation. A significant difference from the control was indicated as, *p < 0.05, **p < 0.01, or ***p < 0.001.
Effect of Anti-Biofilm Formation of CFSs against Pathogens
Further, we evaluated the biofilm inhibitory activity of 20 and 40% CFSs from Consti-Biome and Sensi-Biome on
-
Figure 5. Anti-biofilm activity of Consti-Biome and Sensi-Biome supernatants against pathogens.
Biofilm inhibitory by cell-free supernatants (CFS) of Consti-Biome and Sensi-Biome was evaluated by modified crystal violet assay performed in the 12-well cell culture plates. (A, B)
S. aureus , (C, D)E. coli . Images of biofilm inhibition by CFS were shown below the graphs. The biofilm inhibition ratio of (E)S. aureus and (F)E. coli . Inhibition of biofilm formation were observed in untreated (Control) or treated with different concentrations (20 and 40%) CFS of Consti-Biome and Sensi-Biome. Bars are representative of the mean and error bars are representative of the standard deviation of three independent experiments. A significant difference from the control was indicated as, *p < 0.05, **p < 0.01, or ***p < 0.001.
Visualization of Antimicrobial Activity Using Fluorescence Microscopy and SEM
Microscopic evaluation further confirmed the antimicrobial properties of the 40% CFSs through inhibition of both the pathogens. The inhibitory effects of the CFSs of Consti-Biome on
-
Figure 6. Fluorescence microscopy and scanning electron microscopy (SEM) images of
S. aureus andE. coli in the presence of supernatants. (A) Microscopic images ofS. aureus and (B)E. coli cells. Fluorescence microscopy images present fluorescent-stainedS. aureus andE. coli cells after 10 h of cultivation containing 40% CFS of Consti-Biome and Sensi- Biome (Left in A and B). Cells were stained using the LIVE/DEAD Bacterial Viability kit. Live cells (SYTO-9, green) and dead cells (propidium iodide, red). Scale bar indicate 50 μm. SEM images presentS. aureus andE. coli cells after 10 h of cultivation (Right in A and B). SEM images show structural damage ofS. aureus cultivated in medium containing 40% CFS of Consti- Biome andE. coli in 40% CFS of Sensi-Biome.S. aureus images were observed in the scale of 100 nm with magnification of 100 KX andE. coli images were in the scale of 200 nm with magnification of 50 KX.
Production of SCFAs
We hypothesized that probiotic mixtures, rather than single strains, would increase metabolite production. In addition, to identify the metabolites associated with anti-adhesion, antimicrobial activity against pathogens, and anti-inflammatory activity, we evaluated the concentration of SCFAs in the CFSs of nine single strains used in probiotic mixtures and two probiotic mixtures (Consti-Biome and Sensi-Biome) using gas chromatography (Table 2). This study focused on acetic, propionic, and butyric acid production which are predominant SCFAs in the gut [9]. To obtain the CFSs, nine single strains and two probiotic mixtures adjusted to 108 CFU/ml were cultured in MRS broth at 37°C for 24 h. Two probiotic mixtures produced SCFAs, acetic, propionic, and butyric acid, in the range of 5.2–1,489.2 μg/ml. All single strains and probiotic mixtures showed the highest acetic acid concentration among SCFAs ranging from 162.1 to 1,489.2 μg/ml in common. In case of the nine single strains, the
-
Table 2 . Short-chain fatty acids (SCFAs) production by each single strain and two probiotic mixtures..
Strain name Short-chain fatty acids (μg/ml) Acetic acid Propionic acid Butyric acid Total SCFAs Single strain B. bifidum BB-06162.1 ± 55.4 4.8 ± 4.2 0.0 ± 0.0 166.9 ± 56.3 B. lactis UABla-12621.1 ± 459.0 11.4 ± 0.7 0.3 ± 0.6 632.8 ± 458.7 B. lactis BL050416.0 ± 139.5 13.6 ± 5.2 0.7 ± 0.6 430.3 ± 136.9 L. plantarum PBS0671,131.8 ± 33.8 13.6 ± 3.7 1.7 ± 0.1 1,147.1 ± 37.2 L. rhamnosus LRH0201,069.3 ± 232.9 13.0 ± 3.3 1.0 ± 0.2 1,083.2 ± 229.8 L. acidophilus DDS-1937.1 ± 192.5 17.1 ± 1.9 1.0 ± 0.2 955.2 ± 190.5 L. plantarum UALp-051,181.4 ± 130.4 15.5 ± 2.0 1.6 ± 0.3 1,198.5 ± 128.3 Lc. lactis MG51251,158.9 ± 30.1 7.4 ± 0.1 1.4 ± 0.4 1,167.7 ± 30.2 S. thermophilus CKDB0271,012.0 ± 33.0 8.9 ± 4.2 1.2 ± 0.3 1,022.0 ± 30.4 Probiotic mixtures Consti-Biome 1,489.2 ± 59.3 14.9 ± 11.6 5.2 ± 5.5 1,509.3 ± 60.9 Sensi-Biome 1,440.2 ± 119.3 19.7 ± 20.9 6.2 ± 3.7 1,466.1 ± 95.8 All values are mean ± standard deviation..
-
Figure 7. Comparison of the concentrations of total short-chain fatty acids (SCFAs) produced by single strains and two probiotic mixtures in supernatants.
(A) Total SCFA concentrations produced by six single strains that make up the Consti-Biome and a probiotic mixture Consti-Biome, (B) six single strains that make up the Sensi-Biome and probiotic mixture Sensi-Biome in their supernatants, respectively. Bars are representative of the total SCFAs, which are the sum of acetic, propionic and butyric acids in the supernatant and the error bars are representative of standard deviation. The experiments were performed three times. A significant difference from the control was indicated as, *
p < 0.05, **p < 0.01, or ***p < 0.001.
Inhibition of Gas Production
To assess whether Consti-Biome and Sensi-Biome alleviate abdominal bloating caused by pathogens, the inhibition of gas production was evaluated using a nutrient agar medium.
-
Figure 8. Inhibition of gas production.
The lower layer corresponds to the LB agar inoculated with
Escherichia coli ATCC 8739 and the upper layer is MRS medium with 0.7% agar inoculated with Consti-Biome and Sensi-Biome. In the control tube, the upper layer is MRS medium with 0.7% agar without Consti-Biome and Sensi-Biome. (A) Gas production byE. coli in LB agar medium as the control (Left) and the inhibitory activity of Consti-Biome (Right). (B) Inhibitory activity of Sensi-Biome on gas production byE. coli . (Right).
Discussion
Several microorganisms present in the gut are related to host health and the development of some disorders [31]. Imbalance in the gut microbiome, called dysbiosis, leads to recolonization by pathogenic microorganisms, which causes an inflammatory process and has a great influence on the development of a wide range of disorders such as chronic gastrointestinal disorders [32]. Use of probiotics are one of the most promising treatments for various disorders caused by these dysbiosis. Major probiotic bacteria are lactic acid bacteria group including
This study aimed to confirm the possibility that newly designed probiotic mixtures, Consti-Biome and Sensi-Biome, can be developed as dietary supplements to inhibit intestinal pathogens through in vitro evaluation. The enteric pathogens used in this study,
Previous studies have shown the effects of the strains included in Consti-Biome and Sensi-Biome through in vitro studies and clinical trials. Each strain of SynBalance SmilinGut (
Consistent with the studies, our study demonstrated that each probiotic mixture containing these strains exhibited antimicrobial activity against the two pathogens. However, Consti-Biome and Sensi-Biome were mixed with six probiotic bacteria each containing the strains described above. While this property may be desirable as long as the antimicrobial spectrum of individual strains is limited to pathogenic microbes, it cannot be ruled out that it may affect the normal gut microbiome or other LAB as well [43]. Each single strain used in the probiotic mixtures was able to adhere to the HT-29 cell line in the range of 82–89% (data not shown). However, Consti-Biome and Sensi-Biome, which were mixtures, showed a higher adhesion ratio to HT-29 cells than those by single strains (Fig. 1A). Simultaneously, Consti-Biome and Sensi-Biome inhibited the adhesion of pathogens to HT-29 cells (Fig. 2). These observations suggest that the individual strains contained in Consti-Biome and Sensi-Biome have synergistic effects without negatively affecting each other.
Gut inflammation induced by pathogens alters the microbiota composition and further promotes pathogen growth [8]. Pathogens, toxins, and allergens, such as LPS, cause hypersensitivity by activating antigen-presenting cells [44, 45]. Intestinal bacteria can stimulate or suppress innate immune responses by modulating pro-inflammatory cytokines [46]. Among pro-inflammatory cytokines, TNF-a promotes the secretion of TNF and upregulates the expression of other pro-inflammatory cytokines, such as IL-6 and IL-1β, through nuclear factor-κB activation [6]. Previous studies have demonstrated immunomodulation effects of probiotics. For example,
In order to evaluate the antimicrobial capacity of the Consti-Biome and Sensi-Biome, four protocols were applied as follows; anti-adhesion activity on HT-29 cells, inhibition of growth and biofilm formation, and inhibition of
In this study, SEM analysis revealed the CFSs of Consti-Biome and Sensi-Biome caused structural disruptions in
We considered the possibility that Consti-Biome and Sensi-Biome could produce specific metabolites with immunomodulatory activity and inhibit the growth of pathogenic strains. In general, LAB inhibit the viability of target microorganisms by producing one or more antimicrobial metabolites, such as organic acids (SCFAs and lactic acid), low molecular weight compounds, antifungal peptides, and antimicrobial peptides (bacteriocins) [24, 48]. The antagonistic activity against pathogens is due to the SCFAs present in the culture supernatant of probiotics [9]. These SCFAs also have an immunomodulatory potential, which implies that they influence the maintenance of anti-inflammatory balance [49].
In this study, the culture supernatants of nine single strains and two probiotic mixtures (Consti-Biome and Sensi-Biome) were analyzed using gas chromatography to compare their abilities to produce SCFAs; it was observed that they can produce acetic, propionic, and butyric acid. (Fig. 7, Table 2.) All the samples, including single strains and probiotic mixtures, produced SCFAs at different levels; however, the concentrations of total SCFAs in two probiotic mixtures were higher than those in single strains. These results support that the two probiotic mixtures can produce more SCFAs than those produced by the single strains through the synergistic effects. SCFAs suppress
In addition, several patients with intestinal disorder exhibit abdominal bloating. Several factors contribute to the occurrence of bloating in these patients, and a probable reason could be the production of intestinal gas by intestinal bacteria including some pathogens. Small intestinal bacterial overgrowth, a condition in which microorganisms that should proliferate in the large intestine proliferate excessively in the small intestine, generates a considerable amount of methane or hydrogen gas in the intestine, which stimulates the abdominal wall, causing abdominal pain, bloating, diarrhea, or constipation [53,54]. Additional studies are needed to determine if other gas-producing bacteria can be inhibited. However, our study suggests that gas-induced abdominal bloating caused by gas-producing harmful bacteria is reduced by the administration of Consti-Biome and Sensi-Biome. (Fig. 8)
In conclusion, newly designed two probiotic mixtures, named Consti-Biome and Sensi-Biome, showed (i) inhibitory efficacy against two enteric pathogens,
Supplemental Materials
Abbreviations
SCFA, short-chain fatty acid; CFS, cell free supernatants; TNF-α, tumor necrosis factor-α; IL, interleukin; TSB, tryptic soy broth; LB, Luria-Bertani; MRS, deMan-Rogosa-Sharpe; FBS, fetal bovine serum; DMEM, Dulbecco’s modified Eagle medium; CFU, colony forming unit; LPS, lipopolysaccharides; OD, optical density; SEM, scanning electron microscope; SD, standard deviation; SIBO, small intestinal bacterial growth
Conflict of Interest
All authors declare that they received strains from companies (Roelmi HPC, Chr. Hansen, Chong Kun Dang Bio, Danisco and Mediogen), but had no financial interest that may be relevant to the submitted work.
Fig 1.
Fig 2.
Fig 3.
Fig 4.
Fig 5.
Fig 6.
Fig 7.
Fig 8.
-
Table 1 . List of lactic acid bacteria used in the evaluated probiotic mixtures..
Strain Origin Source Consti-Biome Bifidobacterium animalis ssp.lactis BL050 (SynBalance SmilinGut)Human Roelmi HPC Lactiplantibacillus plantarum PBS067 (SynBalance SmilinGut)Human Roelmi HPC Lacticaseibacillus rhamnosus LRH020 (SynBalance SmilinGut)Human Roelmi HPC Lactobacillus acidophilus DDS-1Human Chr. Hansen Lactiplantibacillus plantarum UALp-05Plant Chr. Hansen Streptococcus thermophilus CKDB027Dairy Food Chong Kun Dang Bio Sensi-Biome Bifidobacterium bifidum BB-06Human Danisco Bifidobacterium animalis ssp.lactis UABla-12Human Chr. Hansen Lactobacillus acidophilus DDS-1Human Chr. Hansen Lactiplantibacillus plantarum UALp-05Plant Chr. Hansen Lactococcus lactis MG5125Dairy Food Mediogen Streptococcus thermophilus CKDB027Dairy Food Chong Kun Dang Bio
-
Table 2 . Short-chain fatty acids (SCFAs) production by each single strain and two probiotic mixtures..
Strain name Short-chain fatty acids (μg/ml) Acetic acid Propionic acid Butyric acid Total SCFAs Single strain B. bifidum BB-06162.1 ± 55.4 4.8 ± 4.2 0.0 ± 0.0 166.9 ± 56.3 B. lactis UABla-12621.1 ± 459.0 11.4 ± 0.7 0.3 ± 0.6 632.8 ± 458.7 B. lactis BL050416.0 ± 139.5 13.6 ± 5.2 0.7 ± 0.6 430.3 ± 136.9 L. plantarum PBS0671,131.8 ± 33.8 13.6 ± 3.7 1.7 ± 0.1 1,147.1 ± 37.2 L. rhamnosus LRH0201,069.3 ± 232.9 13.0 ± 3.3 1.0 ± 0.2 1,083.2 ± 229.8 L. acidophilus DDS-1937.1 ± 192.5 17.1 ± 1.9 1.0 ± 0.2 955.2 ± 190.5 L. plantarum UALp-051,181.4 ± 130.4 15.5 ± 2.0 1.6 ± 0.3 1,198.5 ± 128.3 Lc. lactis MG51251,158.9 ± 30.1 7.4 ± 0.1 1.4 ± 0.4 1,167.7 ± 30.2 S. thermophilus CKDB0271,012.0 ± 33.0 8.9 ± 4.2 1.2 ± 0.3 1,022.0 ± 30.4 Probiotic mixtures Consti-Biome 1,489.2 ± 59.3 14.9 ± 11.6 5.2 ± 5.5 1,509.3 ± 60.9 Sensi-Biome 1,440.2 ± 119.3 19.7 ± 20.9 6.2 ± 3.7 1,466.1 ± 95.8 All values are mean ± standard deviation..
References
- Hill C, Guarner F, Reid G, Gibson GR, Merenstein DJ, Pot B,
et al . 2014. The international scientific association for probiotics and prebiotics consensus statement on the scope and appropriate use of the term probiotic.Nat. Rev. Gastroenterol. Hepatol. 11 : 506-514. - Tassell ML Van, Miller MJ. 2011.
Lactobacillus adhesion to mucus.Nutrients 3 : 613-636. - Rolfe RD. 2000. The role of probiotic cultures in the control of gastrointestinal health.
J. Nutr. 130 : 396-402. - Collado MC, Meriluoto J, Salminen S. 2008. Adhesion and aggregation properties of probiotic and pathogen strains.
Eur. Food Res. Technol. 226 : 1065-1073. - Hosseini A, Nikfar S, Abdollahi M. 2012. Probiotics use to treat irritable bowel syndrome.
Expert Opin. Biol. Ther. 12 : 1323-1334. - Jang YJ, Kim WK, Han DH, Lee K, Ko G. 2019.
Lactobacillus fermentum species ameliorate dextran sulfate sodium-induced colitis by regulating the immune response and altering gut microbiota.Gut Microbes 10 : 696-711. - Chapman CMC, Gibson GR, Rowland I. 2011. Health benefits of probiotics: are mixtures more effective than single strains?
Eur. J. Nutr. 50 : 1-17. - Candela M, Perna F, Carnevali P, Vitali B, Ciati R, Gionchetti P,
et al . 2008. Interaction of probioticLactobacillus andBifidobacterium strains with human intestinal epithelial cells: adhesion properties, competition against enteropathogens and modulation of IL-8 production.Int. J. Food Microbiol. 125 : 286-292. - Thananimit S, Pahumunto N, Teanpaisan R. 2022. Characterization of short chain fatty acids produced by selected potential probiotic
Lactobacillus strains.Biomolecules 12 : 1829. - Akhtar M, Naqvi SUAS, Liu Q, Pan H, Ma Z, Kong N,
et al . 2022. Short chain fatty acids (SCFAs) are the potential immunomodulatory metabolites in controllingStaphylococcus aureus -mediated mastitis.Nutrients 14 : 3687. - Shavakhi A, Shavakhi S, Minakari M, Farzamnia S, Peykar M, Taghipour G,
et al . 2014. The effects of multi-strain probiotic compound on symptoms and quality-of-life in patients with irritable bowel syndrome: a randomized placebo-controlled trial.Adv. Biomed. Res. 3 : 139. - Kwoji ID, Aiyegoro OA, Okpeku M, Adeleke MA. 2021. Multi-strain probiotics: synergy among isolates enhances biological activities.
Biology (Basel). 10 : 1-20. - Kim MG, Jo K, Cho K, Park SS, Suh HJ, Hong KB. 2021. Prebiotics/probiotics mixture induced changes in cecal microbiome and intestinal morphology alleviated the loperamide-induced constipation in rat.
Food Sci. Anim. Resour. 41 : 527-541. - Mezzasalma V, Manfrini E, Ferri E, Sandionigi A, La Ferla B, Schiano I,
et al . 2016. A randomized, double-blind, placebo-controlled trial: the efficacy of multispecies probiotic supplementation in alleviating symptoms of irritable bowel syndrome associated with constipation.Biomed Res. Int. 2016 : 4740907. - Martoni CJ, Srivastava S, Leyer GJ. 2020.
Lactobacillus acidophilus DDS-1 andBifidobacterium lactis UABla-12 improve abdominal pain severity and symptomology in irritable bowel syndrome: randomized controlled trial.Nutrients 12 : 363. - Ohkusa T, Koido S, Nishikawa Y, Sato N. 2019. Gut microbiota and chronic constipation: a review and update.
Front. Med. 6 : 19. - Zhao S, Chen Q, Kang X, Kong B, Wang Z. 2018. Aberrantly expressed genes and miRNAs in slow transit constipation based on RNAseq analysis.
Biomed Res. Int. 2018 : 2617432. - Duboc H, Rainteau D, Rajca S, Humbert L, Farabos D, Maubert M,
et al . 2012. Increase in fecal primary bile acids and dysbiosis in patients with diarrhea-predominant irritable bowel syndrome.Neurogastroenterol. Motil. 24 : 513-520. - Li Y, Xia S, Jiang X, Feng C, Gong S, Ma J,
et al . 2021. Gut microbiota and diarrhea: an updated review.Front. Cell. Infect. Microbiol. 11 : 625210. - Wang T, Teng K, Liu G, Liu Y, Zhang J, Zhang X,
et al . 2018.Lactobacillus reuteri HCM2 protects mice against enterotoxigenicEscherichia coli through modulation of gut microbiota.Sci. Rep. 8 : 17485. - Noh HJ, Park JM, Kwon YJ, Kim K, Park SY, Kim I,
et al . 2022. Immunostimulatory effect of heat-killed probiotics on RAW264.7 macrophages.J. Microbiol. Biotechnol. 32 : 638-644. - Lee J, Kim S, Kang C-H. 2022. Immunostimulatory activity of lactic acid bacteria cell-free supernatants through the activation of NF-κB and MAPK signaling pathways in RAW 264.7 cells.
Microorganisms 10 : 2247. - Kimelman H, Shemesh M. 2019. Probiotic bifunctionality of
Bacillus subtilis -rescuing lactic acid bacteria from desiccation and antagonizing pathogenicStaphylococcus aureus .Microorganisms 7 : 407. - Monteiro CRAV, Do Carmo MS, Melo BO, Alves MS, Dos Santos CI, Monteiro SG,
et al . 2019. In vitro antimicrobial activity and probiotic potential ofBifidobacterium andLactobacillus against species of Clostridium.Nutrients 11 : 448. - Rajoka MSR, Hayat HF, Sarwar S, Mehwish HM, Ahmad F, Hussain N,
et al . 2018. Isolation and evaluation of probiotic potential of lactic acid bacteria isolated from poultry intestine.Microbiology 87 : 116-126. - Yu X, Åvall-Jääskeläinen S, Koort J, Lindholm A, Rintahaka J, Ossowski I von,
et al . 2017. A comparative characterization of different host-sourcedLactobacillus ruminis strains and their adhesive, inhibitory, and immunomodulating functions.Front. Microbiol. 8 : 657. - Tripathi S, Bruch D, Kittur DS. 2008. Ginger extract inhibits LPS induced macrophage activation and function.
BMC Complement. Altern. Med. 8 : 1. - Pieniz S, Andreazza R, Anghinoni T, Camargo F, Brandelli A. 2014. Probiotic potential, antimicrobial and antioxidant activities of
Enterococcus durans strain LAB18s.Food Control 37 : 251-256. - Jang HJ, Lee NK, Paik HD. 2021.
Lactobacillus plantarum G72 showing production of folate and short-chain fatty acids.Microbiol. Biotechnol. Lett. 49 : 18-23. - Anderson JG, Meadows PS, Mullins BW, Patel K. 1980. Gas production by
Escherichia coli in selective lactose fermentation media.FEMS Microbiol. Lett. 8 : 17-21. - Olvera-Rosales LB, Cruz-Guerrero AE, Ramírez-Moreno E, Quintero-Lira A, Contreras-López E, Jaimez-Ordaz J,
et al . 2021. Impact of the gut microbiota balance on the health-disease relationship: the importance of consuming probiotics and prebiotics.Foods 10 : 1261. - Gibson MK, Pesesky MW, Dantas G. 2014. The Yin and Yang of bacterial resilience in the human gut microbiota.
J. Mol. Biol. 426 : 3866-3876. - Dembélé T, Obdržálek V, Votava M. 1998. Inhibition of bacterial pathogens by
Lactobacilli .Zentralblatt fur Bakteriol. 288 : 395-401. - Servin AL. 2004. Antagonistic activities of
Lactobacilli andBifidobacteria against microbial pathogens.FEMS Microbiol. Rev. 28 : 405-440. - Malfa P, Brambilla L, Giardina S, Masciarelli M, Squarzanti DF, Carlomagno F,
et al . 2023. Evaluation of antimicrobial, antiadhesive and co-aggregation activity of a multi-strain probiotic composition against different urogenital pathogens.Int. J. Mol. Sci. 24 : 1323. - Pan Y, Ning Y, Hu J, Wang Z, Chen X, Zhao X. 2021. The preventive effect of
Lactobacillus plantarum ZS62 on DSS-induced IBD by regulating oxidative stress and the immune response.Oxid. Med. Cell. Longev. 2021 : 9416794. - Han KJ, Lee JE, Lee NK, Paik HD. 2020. Antioxidant and anti-inflammatory effect of probiotic
Lactobacillus plantarum KU15149 derived from Korean homemade diced-radish kimchi.J. Microbiol. Biotechnol. 30 : 591-598. - Lu J, Wang A, Ansari S, Hershberg RM, McKay DM. 2003. Colonic bacterial superantigens evoke an inflammatory response and exaggerate disease in mice recovering from colitis.
Gastroenterology 125 : 1785-1795. - Mirsepasi-Lauridsen HC, Du Z, Struve C, Charbon G, Karczewski J, Krogfelt KA,
et al . 2016. Secretion of alpha-hemolysin byEscherichia coli disrupts tight junctions in ulcerative colitis patients.Clin. Transl. Gastroenterol. 7 : E149. - Mirsepasi-Lauridsen HC, Vallance BA, Krogfelt KA, Petersen AM. 2019.
Escherichia coli pathobionts associated with inflammatory bowel disease.Clin. Microbiol. Rev. 32 : e00060-18. - Presti I, D'Orazio G, Labra M, La Ferla B, Mezzasalma V, Bizzaro G,
et al . 2015. Evaluation of the probiotic properties of newLactobacillus andBifidobacterium strains and their in vitro effect.Appl. Microbiol. Biotechnol. 99 : 5613-5626. - Vemuri R, Shinde T, Shastri MD, Perera AP, Tristram S, Martoni CJ,
et al . 2018. A human origin strainLactobacillus acidophilus DDS-1 exhibits superior in vitro probiotic efficacy in comparison to plant or dairy origin probiotics.Int. J. Med. Sci. 15 : 840-848. - Papadimitriou K, Zoumpopoulou G, Foligné B, Alexandraki V, Kazou M, Pot B,
et al . 2015. Discovering probiotic microorganisms: in vitro, in vivo, genetic and omics approaches.Front. Microbiol. 6 : 58. - Han SK, Shin YJ, Lee DY, Kim KM, Yang SJ, Kim DS,
et al . 2021.Lactobacillus rhamnosus HDB1258 modulates gut microbiotamediated immune response in mice with or without lipopolysaccharide-induced systemic inflammation.BMC Microbiol. 21 : 146. - Hamann L, Alexander C, Stamme C, Zähringer U, Schumann RR. 2005. Acute-phase concentrations of lipopolysaccharide (LPS)-binding protein inhibit innate immune cell activation by different LPS chemotypes via different mechanisms.
Infect. Immun. 73 : 193-200. - Jones SE, Versalovic J. 2009. Probiotic
Lactobacillus reuteri biofilms produce antimicrobial and anti-inflammatory factors.BMC Microbiol. 9 : 35. - Wang G, Zeng H. 2022. Antibacterial effect of cell-free supernatant from
Lactobacillus pentosus L-36 againstStaphylococcus aureus from bovine mastitis.Molecules 27 : 7627. - Gueimonde M, G. de losReyes-Gavilán C, Sánchez B. 2011. Antimicrobial components of lactic acid bacteria, pp. 285-329. In Lahtinen S, Ouwehand AC, Salminen S, von Wright A (eds.), Lactic Acid Bacteria, 4th Ed. CRC Press, Boca Raton, Florida.
- Ratajczak W, Rył A, Mizerski A, Walczakiewicz K, Sipak O, Laszczyńska M. 2019. Immunomodulatory potential of gut microbiomederived short-chain fatty acids (SCFAs).
Acta Biochim. Pol. 66 : 1-12. - Alva-Murillo N, Ochoa-Zarzosa A, López-Meza JE. 2012. Short chain fatty acids (propionic and hexanoic) decrease
Staphylococcus aureus internalization into bovine mammary epithelial cells and modulate antimicrobial peptide expression.Vet. Microbiol. 155 : 324-331. - Wei Z, Xiao C, Guo C, Zhang X, Wang Y, Wang J,
et al . 2017. Sodium acetate inhibitsStaphylococcus aureus internalization into bovine mammary epithelial cells by inhibiting NF-κB activation.Microb. Pathog. 107 : 116-121. - Zhang S, Dogan B, Guo C, Herlekar D, Stewart K, Scherl EJ,
et al . 2020. Short chain fatty acids modulate the growth and virulence of pathosymbiontEscherichia coli and host response.Antibiotics 9 : 462. - Lasa J, Peralta D, Dima G, Novillo A, Besasso H, Soifer L. 2012. Comparison of abdominal bloating severity between irritable bowel syndrome patients with high and low levels of breath hydrogen excretion in a lactulose breath test.
Rev. Gastroenterol. Mex. 77 : 53-57. - Kužela L. 2015. Small intestinal bacterial overgrowth syndrome.
Gastroenterol. Hepatol. 69 : 70-72.