Articles Service
Note
Purification, Characterization, and Cloning of a Cold-Adapted Protease from Antarctic Janthinobacterium lividum
Department of Biotechnology and Bioengineering, Interdisciplinary Program for Bioenergy & Biomaterials, Chonnam National University, Gwangju 61186, Republic of Korea
Correspondence to:J. Microbiol. Biotechnol. 2018; 28(3): 448-453
Published March 28, 2018 https://doi.org/10.4014/jmb.1711.11006
Copyright © The Korean Society for Microbiology and Biotechnology.
Abstract
Keywords
Body
Among the various organisms living in extreme environments, psychrophilic (cold-adapted) microorganisms are the most abundant in the world [1]. Psychrophiles have been isolated from cold environments such as the polar regions, terrestrial soils, glaciers, and oceans. They have attracted considerable attention because they are known to produce enzymes that have high activity at moderate and low temperatures, which would contribute to lower energy requirements and costs related to heat treatment [2].
Proteases are hydrolases that cleave the peptide bonds in proteins and peptides. They are used in a wide variety of industrial applications, such as detergent production, leather processing, food manufacture, pharmaceutical processes, and environmental bioremediation, accounting for appropriately 60% of the worldwide enzyme market [3]. In comparison with their mesophilic and thermophilic counterparts, cold-adapted proteases possess high specific activity at low and moderate temperatures and increased structural flexibility [4]. Consequently, cold-adapted proteases have potential for use in various industrial applications [5].
The identification of novel proteases with new catalytic properties is of great importance for enzyme research and potential industrial applications. However, only some cold-adapted proteases have been identified from psychrophilic and psychrotolerant microbes such as
For enzyme purification, the clear culture supernatant (3 days after inoculation) was salted out with ammonium sulfate to 80% saturation. The precipitated proteins were separated by centrifugation at 15,000 ×
Protein concentration was determined by the Bradford assay [10]. The absorbance was measured at 595 nm, and bovine serum albumin was used as a standard for calibration. Protease activity was determined using AAPF as the substrate. The reaction mixture included 200 μl of 50 mM sodium phosphate buffer (pH 7.2), 100 μl of enzyme solution, 10 μl of 10 mM AAPF, and 690 μl of double-distilled water. The reaction mixture was incubated for 10 min at 25°C and then inactivated for 20 min at 80°C. The absorbance of the sample was measured at 410 nm using an ELISA reader (Molecular Devices, USA). A unit of protease production was calculated using the extinction coefficient (ε) of 8,800 l•mol-1•cm-1 and the following formula [11]:
The purification fold was obtained by dividing the specific activity of each step by the initial specific activity, and the yield (%) was calculated by dividing the total activity of each step by the initial total activity and multiplying by 100.
The effect of pH on the purified protease activity was determined by incubating the reaction mixture at different pH values. The pH was adjusted with the following buffers (10 mM); sodium acetate-acetic acid (pH 4.0–5.5), potassium phosphate (pH 6.0–8.0), Tris-HCl (pH 8.0–9.0), and sodium carbonate-sodium hydrogen carbonate (pH 9.5–10.5). The reaction mixtures were incubated for 10 min at 25°C, and the activity of the enzyme was measured.
The optimum temperature for enzyme activity was determined by assaying the enzyme at different temperatures ranging from 5°C to 60°C in 10 mM sodium phosphate buffer (pH 7.2) for 10 min.
To investigate the effects of metal ions and inhibitors on protease activity, the purified protease was incubated in reaction mixtures with various metal ions (10 mM K+, Na+, Mg2+, Ca2+, Co2+, Mn2+, Fe2+, Cu2+, and Zn2+) and inhibitors (1 mM Tween-20, 1 mM ethylenediaminetetraacetic acid (EDTA), 1 mM dithiothreitol (DTT), 1 mM β-mercaptoethanol, 1 mM phenylmethylsulfonyl fluoride (PMSF), and 3%ethanol). The activity of the enzyme without any additives was considered as 100%.
All experiments were carried out in triplicate, and the values are presented as the mean ± standard deviation.
The purified protease was detected by SDS-PAGE as described by Laemmli [12] and transferred to a polyvinylidene difluoride membrane with 10 mM CAPS buffer. The membrane was stained with Coomassie brilliant blue and destained until the bands were visible. The stained band was excised and N-terminal amino acid sequencing was performed using a Procise protein sequencing system (Applied Biosystems, USA). The first 10 residues of the N-terminal amino acid sequence of the purified protease was analyzed using partial genomic DNA sequence databases of
The open reading frame of the protease from
For amplifying the open reading frame of the protease gene, which was identified by N-terminal amino acid sequencing and genomic DNA sequence analysis, a forward primer (5’-TAA GCA
Proteins were precipitated with 80% saturation of ammonium sulfate and purified by anion-exchange chromatography. The final amount of the purified protease was 3 mg, and the overall yield was 12.5% with a specific activity of 264 U/mg. SDS-PAGE analysis showed a single band associated with the purified protease, and its molecular mass was about 110 kDa (Fig. 1).
-
Fig. 1. SDS-PAGE analysis of the purified protease from
Janthinobacterium lividum PAMC 25641. M, standard protein marker; 1, purified protease.
The pH and temperature activity profiles of the purified protease are illustrated in Fig. 2. The optimal pH of the protease was pH 7.0–7.5 with a specific activity of 264 U/mg, indicating that the purified protease belongs to a neutral class of protease [3]. Moreover, the protease remained active within a broad range of pH values (pH 6.0–9.0) with a specific activity of between 214 and 264 U/mg. On the other hand, the protease activity declined sharply in the pH ranges of 4.0–5.5 and 9.5–10.5, retaining less than 50%of its maximal activity (Fig. 2A). Therefore, the purified protease with high activity in the neutral to alkaline pH range may be suitable for biotechnological applications, since neutral and alkaline proteases are used widely in many industrial applications such as detergents and food processing [14].
-
Fig. 2. Effects of pH and temperature on the activity of the purified protease from
Janthinobacterium lividum PAMC 26541. (A) Enzyme activity was measured at various pH values (4.0–10.5) for 10 min at 25°C. (B) Enzyme activity was determined at different temperatures ranging from 5°C to 60°C for 10 min at pH 7.2.
As shown in Fig. 2B, a maximum activity of 322 U/mg was observed at 40°C, which was similar to the activity of cold-adapted proteases from
The effects of different metal ions and chemical compounds on the activity of the purified protease are shown in Table 1. Protease activity was inhibited in the presence of 10 mM Ca2+, Co2+, Mn2+, Fe2+, Cu2+, and Zn2+ ions with a residual activity of 18%, 11%, 7%, 6%, 4%, and 2%, respectively. However, the enzyme activity was stimulated by K+ and Na+ ions with a residual activity of 118% and 115%, respectively. Among all the chemical reagents tested, PMSF was found to inhibit the enzyme activity, indicating that this purified protease belongs to the serine protease family [18]. With the addition of 1 mM PMSF, the enzyme retained 45% of activity. PMSF may inhibit enzyme activity by sulfonating the serine residue in the active site of the protease [19]. However, the proteolytic activity of this cold-adapted protease was not completely inhibited by PMSF. In a previous study, a thermostable alkaline protease retained only 5% activity in the presence of 1 mM PMSF [17]. The enzyme in our study was partially inhibited by the sulfhydryl reagent β-mercaptoethanol. On the other hand, DTT did not inhibit the enzyme activity, indicating that the protease activity is not affected by disulfide bonding [6]. In addition, the enzyme retained more than 90% of its initial activity in the presence of Tween-20, ethanol, and EDTA. The stability of the enzyme in the presence of EDTA indicated that metallic ions are not required for enzyme activity [20]. This is a beneficial property in the detergent industry because EDTA is one of the ingredients in detergents [21].
-
Table 1 . Effect of various metal ions and chemical reagents on the activity of the purified protease from
Janthinobacterium lividum PAMC 26541.Reagent Concentration Relative enzyme activity (%) (Control) None 100 ± 4 K2SO4 10 mM 118 ± 7 Na2SO4 10 mM 115 ± 3 MgSO4 10 mM 87 ± 3 CaCl2 10 mM 18 ± 6 CoCl2 10 mM 11 ± 2 MnSO4 10 mM 7 ± 10 FeSO4 10 mM 6 ± 8 CuSO4 10 mM 4 ± 6 ZnSO4 10 mM 2 ± 5 Tween-20 1 mM 99 ± 3 EDTA 1 mM 91 ± 5 DTT 1 mM 90 ± 4 β-Mercaptoethanol 1 mM 85 ± 7 PMSF 1 mM 45 ± 5 Ethanol 3% 96 ± 3
The sequence of the first 10 amino acid residues of the purified protease was determined to be TSYTPSFLGL by N-terminal sequencing. The amino acid sequence was identical to the gene encoding a putative protease from the partial genomic DNA sequence databases of
An approximately 3 kb fragment of the protease gene was amplified using the genomic DNA of
A putative signal peptide containing 20 amino acid residues was detected by SignaIP 4.0 (http://www.cbs.dtu.dk/services/SignalP/), suggesting that the protease from
The recombinant plasmid pET28a-pro was transformed into
-
Fig. 3. Expression of the recombinant protease from
Janthinobacterium lividum PAMC 26541 inE. coli . (A) SDS-PAGE analysis (12% polyacrylamide gel) of recombinantE. coli cells. M, Standard protein marker; 1, cell pellet containing pET-28a(+); 2, cell pellet containing pET28a-pro before induction; 3, cell pellet containing pET28a-pro after induction. (B) SDS-PAGE analysis (8% polyacrylamide gel) of cell lysate. M, Standard protein marker; 4, supernatant of cell lysate (soluble proteins) containing pET-28a(+); 5, supernatant of cell lysate containing pET28a-pro before induction; 6, supernatant of cell lysate containing pET28a-pro after induction.
In conclusion, we purified a novel cold-adapted protease from J. lividium and carried out the characterization of the protease. Furthermore, with the N-terminal sequencing and partial genomic sequence data, the gene encoding the protease was cloned and expressed in
Acknowledgments
This study was financially supported by a National Research Foundation of Korea (NRF) grant funded by the Korea government (MSIP) (No. NRF-2015R1A2A2A01004733), and by the Golden Seed Project (213008-05-2-SB910), Ministry of Agriculture, Ministry of Oceans and Fisheries.
Conflict of Interest
The authors have no financial conflicts of interest to declare.
References
- Margesin R, Feller G. 2010. Biotechnological applications of psychrophiles.
Environ. Technol. 31 : 835-844. - Javed A, Qazi JI. 2016. Psychrophilic microbial enzymes implications in coming biotechnological processes.
Am. Sci. Res. J. Eng. Technol. Sci. 23 : 103-120. - Mienda BS, Yahya A, Galadima IA, Shamsir MS. 2014. An overview of microbial proteases for industrial applications.
Res. J. Pharm. Biol. Chem. Sci. 5 : 388-396. - Vazquez SC, Coria SH, Mac Cormack WP. 2004. Extracellular proteases from eight psychrotolerant Antarctic strains.
Microbiol. Res. 159 : 157-166. - Joshi S, Satyanarayana T. 2013. Biotechnology of cold-active proteases.
Biology 2 : 755-783. - Zhang H, Mu H, Mo Q, Sun T, Liu Y, Xu M,
et al . 2016. Gene cloning, expression and characterization of a novel cold-adapted protease fromPlanococcus sp.J. Mol. Catal. B Enzym. 130 : 1-8. - Vazquez S, Ruberto L, Mac Cormack W. 2005. Properties of extracellular proteases from three psychrotolerant
Stenotrophomonas maltophilia isolated from Antarctic soil.Polar Biol. 28 : 319-325. - Zhu HY, Tian Y, Hou YH, Wang TH. 2009. Purification and characterization of the cold-active alkaline protease from marine cold-adaptive
Penicillium chrysogenum FS010.Mol. Biol. Rep. 36 : 2169-2174. - Oh KH, Seong CS, Lee SW, Kwon OS, Park YS. 1999. Isolation of a psychrotrophic
Azospirillum sp. and characterization of its extracellular protease.FEMS Microbiol. Lett. 174 : 173-178. - Bradford MM. 1976. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding.
Anal. Biochem. 72 : 248-254. - Gradišar H, Friedrich J, Križaj I, Jerala R. 2005. Similarities and specificities of fungal keratinolytic proteases: comparison of keratinases of
Paecilomyces marquandii andDoratomyces microsporus to some known proteases.Appl. Environ. Microbiol. 71 : 3420-3426. - Laemmli UK. 1970. Cleavage of structural proteins during the assembly of the head of bacteriophage T4.
Nature 227 : 680-685. - Kim HD, Choi J. 2014. Effect of temperature on growth rate and protease activity of Antarctic microorganisms.
Microbiol. Biotechnol. Lett. 42 : 293-296. - Zhang H, Zhang B, Zheng Y, Shan A, Cheng B. 2014. Neutral protease expression and optimized conditions for the degradation of blood cells using recombinant
Pichia pastoris .Int. Biodeterior. Biodegradation 93 : 235-240. - Kobayashi T, Lu J, Li Z, Hung VS, Kurata A, Hatada Y,
et al . 2007. Extremely high alkaline protease from a deepsubsurface bacterium,Alkaliphilus transvaalensis .Appl. Microbiol. Biotechnol. 75 : 71-80. - Kasana RC, Yadav SK. 2007. Isolation of a psychrotrophic
Exiguobacterium sp. SKPB5 (MTCC 7803) and characterization of its alkaline protease.Curr. Microbiol. 54 : 224-229. - Johnvesly B, Naik GR. 2001. Studies on production of thermostable alkaline protease from thermophilic and alkaliphilic Bacillus sp. JB-99 in a chemically defined medium.
Process Biochem. 37 : 139-144. - Wang QF, Hou YH, Xu Z, Miao JL, Li GY. 2008. Purification and properties of an extracellular cold-active protease from the psychrophilic bacterium Pseudoalteromonas sp. NJ276.
Biochem. Eng. J. 38 : 362-368. - Yadav SK, Bisht D, Tiwari S, Darmwal NS. 2015. Purification, biochemical characterization and performance evaluation of an alkaline serine protease from
Aspergillus flavus MTCC 9952 mutant.Biocatal. Agric. Biotechnol. 4 : 667-677. - Li F, Yang L, Lv X, Liu D, Xia H, Chen S. 2016. Purification and characterization of a novel extracellular alkaline protease from
Cellulomonas bogoriensis .Protein Express. Purif. 121 : 125-132. - Mechri S, Berrouina MBE, Benmrad MO, Jaouadi NZ, Rekik H, Moujehed E,
et al . 2017. Characterization of a novel protease fromAeribacillus pallidus strain VP3 with potential biotechnological interest.Int. J. Biol. Macromol. 94 : 221-232.
Related articles in JMB
Article
Note
J. Microbiol. Biotechnol. 2018; 28(3): 448-453
Published online March 28, 2018 https://doi.org/10.4014/jmb.1711.11006
Copyright © The Korean Society for Microbiology and Biotechnology.
Purification, Characterization, and Cloning of a Cold-Adapted Protease from Antarctic Janthinobacterium lividum
Hyun-Do Kim, Su-Mi Kim and Jong-Il Choi*
Department of Biotechnology and Bioengineering, Interdisciplinary Program for Bioenergy & Biomaterials, Chonnam National University, Gwangju 61186, Republic of Korea
Correspondence to:Jong-Il Choi
choiji01@chonnam.ac.kr
Abstract
In this study, a 107 kDa protease from psychrophilic Janthinobacterium lividum PAMC 26541 was purified by anion-exchange chromatography. The specific activity of the purified protease was 264 U/mg, and the overall yield was 12.5%. The J. lividum PAMC 25641 protease showed optimal activity at pH 7.0–7.5 and 40oC. Protease activity was inhibited by PMSF, but not by DTT. On the basis of the N-terminal sequence of the purified protease, the gene encoding the cold-adapted protease from J. lividum PAMC 25641 was cloned into the pET-28a(+) vector and heterologously expressed in Escherichia coli BL21(DE3) as an intracellular soluble protein.
Keywords: Cold-adapted protease, Janthinobacterium lividum, purification, expression
Body
Among the various organisms living in extreme environments, psychrophilic (cold-adapted) microorganisms are the most abundant in the world [1]. Psychrophiles have been isolated from cold environments such as the polar regions, terrestrial soils, glaciers, and oceans. They have attracted considerable attention because they are known to produce enzymes that have high activity at moderate and low temperatures, which would contribute to lower energy requirements and costs related to heat treatment [2].
Proteases are hydrolases that cleave the peptide bonds in proteins and peptides. They are used in a wide variety of industrial applications, such as detergent production, leather processing, food manufacture, pharmaceutical processes, and environmental bioremediation, accounting for appropriately 60% of the worldwide enzyme market [3]. In comparison with their mesophilic and thermophilic counterparts, cold-adapted proteases possess high specific activity at low and moderate temperatures and increased structural flexibility [4]. Consequently, cold-adapted proteases have potential for use in various industrial applications [5].
The identification of novel proteases with new catalytic properties is of great importance for enzyme research and potential industrial applications. However, only some cold-adapted proteases have been identified from psychrophilic and psychrotolerant microbes such as
For enzyme purification, the clear culture supernatant (3 days after inoculation) was salted out with ammonium sulfate to 80% saturation. The precipitated proteins were separated by centrifugation at 15,000 ×
Protein concentration was determined by the Bradford assay [10]. The absorbance was measured at 595 nm, and bovine serum albumin was used as a standard for calibration. Protease activity was determined using AAPF as the substrate. The reaction mixture included 200 μl of 50 mM sodium phosphate buffer (pH 7.2), 100 μl of enzyme solution, 10 μl of 10 mM AAPF, and 690 μl of double-distilled water. The reaction mixture was incubated for 10 min at 25°C and then inactivated for 20 min at 80°C. The absorbance of the sample was measured at 410 nm using an ELISA reader (Molecular Devices, USA). A unit of protease production was calculated using the extinction coefficient (ε) of 8,800 l•mol-1•cm-1 and the following formula [11]:
The purification fold was obtained by dividing the specific activity of each step by the initial specific activity, and the yield (%) was calculated by dividing the total activity of each step by the initial total activity and multiplying by 100.
The effect of pH on the purified protease activity was determined by incubating the reaction mixture at different pH values. The pH was adjusted with the following buffers (10 mM); sodium acetate-acetic acid (pH 4.0–5.5), potassium phosphate (pH 6.0–8.0), Tris-HCl (pH 8.0–9.0), and sodium carbonate-sodium hydrogen carbonate (pH 9.5–10.5). The reaction mixtures were incubated for 10 min at 25°C, and the activity of the enzyme was measured.
The optimum temperature for enzyme activity was determined by assaying the enzyme at different temperatures ranging from 5°C to 60°C in 10 mM sodium phosphate buffer (pH 7.2) for 10 min.
To investigate the effects of metal ions and inhibitors on protease activity, the purified protease was incubated in reaction mixtures with various metal ions (10 mM K+, Na+, Mg2+, Ca2+, Co2+, Mn2+, Fe2+, Cu2+, and Zn2+) and inhibitors (1 mM Tween-20, 1 mM ethylenediaminetetraacetic acid (EDTA), 1 mM dithiothreitol (DTT), 1 mM β-mercaptoethanol, 1 mM phenylmethylsulfonyl fluoride (PMSF), and 3%ethanol). The activity of the enzyme without any additives was considered as 100%.
All experiments were carried out in triplicate, and the values are presented as the mean ± standard deviation.
The purified protease was detected by SDS-PAGE as described by Laemmli [12] and transferred to a polyvinylidene difluoride membrane with 10 mM CAPS buffer. The membrane was stained with Coomassie brilliant blue and destained until the bands were visible. The stained band was excised and N-terminal amino acid sequencing was performed using a Procise protein sequencing system (Applied Biosystems, USA). The first 10 residues of the N-terminal amino acid sequence of the purified protease was analyzed using partial genomic DNA sequence databases of
The open reading frame of the protease from
For amplifying the open reading frame of the protease gene, which was identified by N-terminal amino acid sequencing and genomic DNA sequence analysis, a forward primer (5’-TAA GCA
Proteins were precipitated with 80% saturation of ammonium sulfate and purified by anion-exchange chromatography. The final amount of the purified protease was 3 mg, and the overall yield was 12.5% with a specific activity of 264 U/mg. SDS-PAGE analysis showed a single band associated with the purified protease, and its molecular mass was about 110 kDa (Fig. 1).
-
Figure 1. SDS-PAGE analysis of the purified protease from
Janthinobacterium lividum PAMC 25641. M, standard protein marker; 1, purified protease.
The pH and temperature activity profiles of the purified protease are illustrated in Fig. 2. The optimal pH of the protease was pH 7.0–7.5 with a specific activity of 264 U/mg, indicating that the purified protease belongs to a neutral class of protease [3]. Moreover, the protease remained active within a broad range of pH values (pH 6.0–9.0) with a specific activity of between 214 and 264 U/mg. On the other hand, the protease activity declined sharply in the pH ranges of 4.0–5.5 and 9.5–10.5, retaining less than 50%of its maximal activity (Fig. 2A). Therefore, the purified protease with high activity in the neutral to alkaline pH range may be suitable for biotechnological applications, since neutral and alkaline proteases are used widely in many industrial applications such as detergents and food processing [14].
-
Figure 2. Effects of pH and temperature on the activity of the purified protease from
Janthinobacterium lividum PAMC 26541. (A) Enzyme activity was measured at various pH values (4.0–10.5) for 10 min at 25°C. (B) Enzyme activity was determined at different temperatures ranging from 5°C to 60°C for 10 min at pH 7.2.
As shown in Fig. 2B, a maximum activity of 322 U/mg was observed at 40°C, which was similar to the activity of cold-adapted proteases from
The effects of different metal ions and chemical compounds on the activity of the purified protease are shown in Table 1. Protease activity was inhibited in the presence of 10 mM Ca2+, Co2+, Mn2+, Fe2+, Cu2+, and Zn2+ ions with a residual activity of 18%, 11%, 7%, 6%, 4%, and 2%, respectively. However, the enzyme activity was stimulated by K+ and Na+ ions with a residual activity of 118% and 115%, respectively. Among all the chemical reagents tested, PMSF was found to inhibit the enzyme activity, indicating that this purified protease belongs to the serine protease family [18]. With the addition of 1 mM PMSF, the enzyme retained 45% of activity. PMSF may inhibit enzyme activity by sulfonating the serine residue in the active site of the protease [19]. However, the proteolytic activity of this cold-adapted protease was not completely inhibited by PMSF. In a previous study, a thermostable alkaline protease retained only 5% activity in the presence of 1 mM PMSF [17]. The enzyme in our study was partially inhibited by the sulfhydryl reagent β-mercaptoethanol. On the other hand, DTT did not inhibit the enzyme activity, indicating that the protease activity is not affected by disulfide bonding [6]. In addition, the enzyme retained more than 90% of its initial activity in the presence of Tween-20, ethanol, and EDTA. The stability of the enzyme in the presence of EDTA indicated that metallic ions are not required for enzyme activity [20]. This is a beneficial property in the detergent industry because EDTA is one of the ingredients in detergents [21].
-
Table 1 . Effect of various metal ions and chemical reagents on the activity of the purified protease from
Janthinobacterium lividum PAMC 26541..Reagent Concentration Relative enzyme activity (%) (Control) None 100 ± 4 K2SO4 10 mM 118 ± 7 Na2SO4 10 mM 115 ± 3 MgSO4 10 mM 87 ± 3 CaCl2 10 mM 18 ± 6 CoCl2 10 mM 11 ± 2 MnSO4 10 mM 7 ± 10 FeSO4 10 mM 6 ± 8 CuSO4 10 mM 4 ± 6 ZnSO4 10 mM 2 ± 5 Tween-20 1 mM 99 ± 3 EDTA 1 mM 91 ± 5 DTT 1 mM 90 ± 4 β-Mercaptoethanol 1 mM 85 ± 7 PMSF 1 mM 45 ± 5 Ethanol 3% 96 ± 3
The sequence of the first 10 amino acid residues of the purified protease was determined to be TSYTPSFLGL by N-terminal sequencing. The amino acid sequence was identical to the gene encoding a putative protease from the partial genomic DNA sequence databases of
An approximately 3 kb fragment of the protease gene was amplified using the genomic DNA of
A putative signal peptide containing 20 amino acid residues was detected by SignaIP 4.0 (http://www.cbs.dtu.dk/services/SignalP/), suggesting that the protease from
The recombinant plasmid pET28a-pro was transformed into
-
Figure 3. Expression of the recombinant protease from
Janthinobacterium lividum PAMC 26541 inE. coli . (A) SDS-PAGE analysis (12% polyacrylamide gel) of recombinantE. coli cells. M, Standard protein marker; 1, cell pellet containing pET-28a(+); 2, cell pellet containing pET28a-pro before induction; 3, cell pellet containing pET28a-pro after induction. (B) SDS-PAGE analysis (8% polyacrylamide gel) of cell lysate. M, Standard protein marker; 4, supernatant of cell lysate (soluble proteins) containing pET-28a(+); 5, supernatant of cell lysate containing pET28a-pro before induction; 6, supernatant of cell lysate containing pET28a-pro after induction.
In conclusion, we purified a novel cold-adapted protease from J. lividium and carried out the characterization of the protease. Furthermore, with the N-terminal sequencing and partial genomic sequence data, the gene encoding the protease was cloned and expressed in
Acknowledgments
This study was financially supported by a National Research Foundation of Korea (NRF) grant funded by the Korea government (MSIP) (No. NRF-2015R1A2A2A01004733), and by the Golden Seed Project (213008-05-2-SB910), Ministry of Agriculture, Ministry of Oceans and Fisheries.
Conflict of Interest
The authors have no financial conflicts of interest to declare.
Fig 1.
Fig 2.
Fig 3.
-
Table 1 . Effect of various metal ions and chemical reagents on the activity of the purified protease from
Janthinobacterium lividum PAMC 26541..Reagent Concentration Relative enzyme activity (%) (Control) None 100 ± 4 K2SO4 10 mM 118 ± 7 Na2SO4 10 mM 115 ± 3 MgSO4 10 mM 87 ± 3 CaCl2 10 mM 18 ± 6 CoCl2 10 mM 11 ± 2 MnSO4 10 mM 7 ± 10 FeSO4 10 mM 6 ± 8 CuSO4 10 mM 4 ± 6 ZnSO4 10 mM 2 ± 5 Tween-20 1 mM 99 ± 3 EDTA 1 mM 91 ± 5 DTT 1 mM 90 ± 4 β-Mercaptoethanol 1 mM 85 ± 7 PMSF 1 mM 45 ± 5 Ethanol 3% 96 ± 3
References
- Margesin R, Feller G. 2010. Biotechnological applications of psychrophiles.
Environ. Technol. 31 : 835-844. - Javed A, Qazi JI. 2016. Psychrophilic microbial enzymes implications in coming biotechnological processes.
Am. Sci. Res. J. Eng. Technol. Sci. 23 : 103-120. - Mienda BS, Yahya A, Galadima IA, Shamsir MS. 2014. An overview of microbial proteases for industrial applications.
Res. J. Pharm. Biol. Chem. Sci. 5 : 388-396. - Vazquez SC, Coria SH, Mac Cormack WP. 2004. Extracellular proteases from eight psychrotolerant Antarctic strains.
Microbiol. Res. 159 : 157-166. - Joshi S, Satyanarayana T. 2013. Biotechnology of cold-active proteases.
Biology 2 : 755-783. - Zhang H, Mu H, Mo Q, Sun T, Liu Y, Xu M,
et al . 2016. Gene cloning, expression and characterization of a novel cold-adapted protease fromPlanococcus sp.J. Mol. Catal. B Enzym. 130 : 1-8. - Vazquez S, Ruberto L, Mac Cormack W. 2005. Properties of extracellular proteases from three psychrotolerant
Stenotrophomonas maltophilia isolated from Antarctic soil.Polar Biol. 28 : 319-325. - Zhu HY, Tian Y, Hou YH, Wang TH. 2009. Purification and characterization of the cold-active alkaline protease from marine cold-adaptive
Penicillium chrysogenum FS010.Mol. Biol. Rep. 36 : 2169-2174. - Oh KH, Seong CS, Lee SW, Kwon OS, Park YS. 1999. Isolation of a psychrotrophic
Azospirillum sp. and characterization of its extracellular protease.FEMS Microbiol. Lett. 174 : 173-178. - Bradford MM. 1976. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding.
Anal. Biochem. 72 : 248-254. - Gradišar H, Friedrich J, Križaj I, Jerala R. 2005. Similarities and specificities of fungal keratinolytic proteases: comparison of keratinases of
Paecilomyces marquandii andDoratomyces microsporus to some known proteases.Appl. Environ. Microbiol. 71 : 3420-3426. - Laemmli UK. 1970. Cleavage of structural proteins during the assembly of the head of bacteriophage T4.
Nature 227 : 680-685. - Kim HD, Choi J. 2014. Effect of temperature on growth rate and protease activity of Antarctic microorganisms.
Microbiol. Biotechnol. Lett. 42 : 293-296. - Zhang H, Zhang B, Zheng Y, Shan A, Cheng B. 2014. Neutral protease expression and optimized conditions for the degradation of blood cells using recombinant
Pichia pastoris .Int. Biodeterior. Biodegradation 93 : 235-240. - Kobayashi T, Lu J, Li Z, Hung VS, Kurata A, Hatada Y,
et al . 2007. Extremely high alkaline protease from a deepsubsurface bacterium,Alkaliphilus transvaalensis .Appl. Microbiol. Biotechnol. 75 : 71-80. - Kasana RC, Yadav SK. 2007. Isolation of a psychrotrophic
Exiguobacterium sp. SKPB5 (MTCC 7803) and characterization of its alkaline protease.Curr. Microbiol. 54 : 224-229. - Johnvesly B, Naik GR. 2001. Studies on production of thermostable alkaline protease from thermophilic and alkaliphilic Bacillus sp. JB-99 in a chemically defined medium.
Process Biochem. 37 : 139-144. - Wang QF, Hou YH, Xu Z, Miao JL, Li GY. 2008. Purification and properties of an extracellular cold-active protease from the psychrophilic bacterium Pseudoalteromonas sp. NJ276.
Biochem. Eng. J. 38 : 362-368. - Yadav SK, Bisht D, Tiwari S, Darmwal NS. 2015. Purification, biochemical characterization and performance evaluation of an alkaline serine protease from
Aspergillus flavus MTCC 9952 mutant.Biocatal. Agric. Biotechnol. 4 : 667-677. - Li F, Yang L, Lv X, Liu D, Xia H, Chen S. 2016. Purification and characterization of a novel extracellular alkaline protease from
Cellulomonas bogoriensis .Protein Express. Purif. 121 : 125-132. - Mechri S, Berrouina MBE, Benmrad MO, Jaouadi NZ, Rekik H, Moujehed E,
et al . 2017. Characterization of a novel protease fromAeribacillus pallidus strain VP3 with potential biotechnological interest.Int. J. Biol. Macromol. 94 : 221-232.