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Fig. 2.

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Fig. 2. Effect of temperature and pH on the activity and stability of the recombinant phytase. (A) The effect of temperature on the activity of the recombinant phytase. (B) The effect of temperature on the stability of the recombinant phytase. (C) The effect of pH on the activity of the recombinant phytase. (D) The effect of pH on the stability of the recombinant phytase.
J. Microbiol. Biotechnol. 2024;34:1660~1670 https://doi.org/10.4014/jmb.2403.03031
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