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Fig. 1.

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Fig. 1. The assessment of EPS production and viscosity for each strain. (A) EPS-producing microorganisms, 2nd selection. The strains were cultured for 3 days at 15°C in MBG medium. EPS production was estimated via its dry weight. The values shown are the means ± SDs from three experimental repeats [35; Fig. S1]. (B) Comparisons of the shear stress and shear rate on 0.3% (w/v) EPS. Note: RosPo-7, -11, -13, and -16 showed minimal changes in shear stress and shear rate; therefore, they are not presented on this graph.
J. Microbiol. Biotechnol. 2024;34:1135~1145 https://doi.org/10.4014/jmb.2402.02037
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