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Fig. 1.

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Fig. 1. HPLC analysis of standardized S. miltiorrhiza Bunge extract (HLT-101). (A) Chromatogram of cryptotanshinone standard and (B) HPLC profile of major compound of HLT-101 (dihydrotanshinone I, cryptotanshinone, tanshinone I, and tanshinone IIA) in standardized HLT-101.
J. Microbiol. Biotechnol. 2024;34:1059~1072 https://doi.org/10.4014/jmb.2308.08053
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