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pISSN 1017-7825
Fig. 1.
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Fig. 1.
Estimated ranges of daily soy isoflavone intake per person across different countries.
J. Microbiol. Biotechnol. 2023;33:1552~1562
https://doi.org/10.4014/jmb.2308.08016
© J. Microbiol. Biotechnol.