eISSN 1738-8872
pISSN 1017-7825
Fig. 1.
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Fig. 1.
HPLC Chromatogram of
Coffea arabica
leaf extract (ALE) and
Coffea robusta
leaf extract (RLE) at 320 nm for chlorogenic acid and 280 nm for caffeine.
J. Microbiol. Biotechnol. 2022;32:1003~1010
https://doi.org/10.4014/jmb.2204.04003
© J. Microbiol. Biotechnol.