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Fig. 4.

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Fig. 4. (A) Time course profile of P. cruentum biomass production (line) versus pH (dotted line) in the second phase. The green and red shades represent the first and second phases of the culture, respectively, and the culture pH was set to 5.0, 6.0, 7.0, 8.0, or 9.0. (B) The total lipid content during the second phase with various pH values. Different letters and numbers indicate the significant differences (p < 0.05, Duncan’s test).
J. Microbiol. Biotechnol. 2021;31:456~463 https://doi.org/10.4014/jmb.2011.11004
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