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Fig. 3.

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Fig. 3. Effect of cultivation temperature on cell growth and carotenoid production of L. plantarum subsp. plantarum KCCP11226. The bacterial cells were statically grown at various temperatures (10°C, 20°C, 30°C, and 40°C) for 24 h. Circles and squares indicate cell growth (600 nm) and carotenoid production (470 nm), respectively.
J. Microbiol. Biotechnol. 2021;31:63~69 https://doi.org/10.4014/jmb.2010.10022
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