Search
Result: 15
-
260 61Research article | 2022-03-28
Comparison of Liquid and Solid-State Fermentation Processes for the Production of Enzymes and Beta-Glucan from Hulled Barley
Se Yeon Lee and Chae Hun RaJ. Microbiol. Biotechnol. 2022; 32(3): 317-323 https://doi.org/10.4014/jmb.2111.11002Keywords: -
819 265Research article | 2021-07-28
Coproduction of Enzymes and Beta-Glucan by Aspergillus oryzae Using Solid-State Fermentation of Brown Rice
Su Bin Ji and Chae Hun RaJ. Microbiol. Biotechnol. 2021; 31(7): 1028-1034 https://doi.org/10.4014/jmb.2105.05005 -
498 472Research article | 2018-11-28
Application and Analysis of Rhizopus oryzae Mycelia Extending Characteristic in Solid-state Fermentation for Producing Glucoamylase
Xianghua Tang , Tianbao Luo , Xue Li , Huanhuan Yang , Yunjuan Yang , Junjun Li , Bo Xu and Zunxi HuangJ. Microbiol. Biotechnol. 2018; 28(11): 1865-1875 https://doi.org/10.4014/jmb.1805.05023 -
501 188Research article | 2017-01-28
Fungal Fermentation of Lignocellulosic Biomass for Itaconic and Fumaric Acid Production
Amparo Jiménez-Quero , Eric Pollet , Minjie Zhao , Eric Marchioni , Luc Averous and Vincent PhalipJ. Microbiol. Biotechnol. 2017; 27(1): 1-8 https://doi.org/10.4014/jmb.1607.07057 -
349 96Research article | 2015-06-28
Fungal Growth and Manganese Peroxidase Production in a Deep Tray Solid-State Bioreactor, and In Vitro Decolorization of Poly R-478 by MnP
Xinshan Zhao , Xianjun Huang , Juntao Yao , Yue Zhou and Rong JiaJ. Microbiol. Biotechnol. 2015; 25(6): 803-813 https://doi.org/10.4014/jmb.1410.10054 -
321 106Research article | 2014-12-28
Reverse Micellar Extraction of Fungal Glucoamylase Produced in Solid-State Fermentation Culture
Aliakbar Paraj , Morteza Khanahmadi , Keikhosro Karimi and Mohammad J. TaherzadehJ. Microbiol. Biotechnol. 2014; 24(12): 1690-1698 https://doi.org/10.4014/jmb.1407.07016Keywords: -
483 150Research article | 2014-10-28
Production and Characterization of Multi-Polysaccharide Degrading Enzymes from Aspergillus aculeatus BCC199 for Saccharification of Agricultural Residues
Surisa Suwannarangsee , Jantima Arnthong , Lily Eurwilaichitr and Verawat ChampredaJ. Microbiol. Biotechnol. 2014; 24(10): 1427-1437 https://doi.org/10.4014/jmb.1406.06050 -
157 54Research article | 2013-04-28
A New Raw-Starch-Digesting α-Amylase: Production Under Solid-State Fermentation on Crude Millet and Biochemical Characterization
Sameh Maktouf , Amel Kamoun , Claire Moulis , Magali Remaud-Simeon , Dhouha Ghribi and Semia Ellouz ChaabouniJ. Microbiol. Biotechnol. 2013; 23(4): 489-498 https://doi.org/10.4014/jmb.1211.11027Keywords: -
108 67Research article | 2013-03-28
Fuzzy Logic Control of Rotating Drum Bioreactor for Improved Production of Amylase and Protease Enzymes by Aspergillus oryzae in Solid-State Fermentation
Monton Sukumprasertsri , pornkamol unrean , Jindarat Pimsamarn , Panit Kitsubun and Anan TongtaJ. Microbiol. Biotechnol. 2013; 23(3): 335-342 https://doi.org/10.4014/jmb.1204.04038 -
156 43Research article | 2011-09-28
Optimization of Tannase Production by Aspergillus niger in Solid-State Packed-Bed Bioreactor
Luis V. Rodriguez-Duran , Juan C. Contreras-Esquivel , Raul Rodriguez , L. Arely Prado-Barragan and Cristobal N. AguilarJ. Microbiol. Biotechnol. 2011; 21(9): 960-967 https://doi.org/10.4014/jmb.1103.03025
- 1
- 2