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185 6Research article | 2022-05-28
Immunostimulatory Effect of Heat-Killed Probiotics on RAW264.7 Macrophages
Hye-Ji Noh, Jung Min Park, Yoo Jin Kwon, Kyunghwan Kim, Sung Yurb Park, Insu Kim, Jong Hyun Lim, Byoung Kook Kim, and Byung-Yong KimJ. Microbiol. Biotechnol. 2022; 32(5): 638-644 https://doi.org/10.4014/jmb.2201.01015 -
154 4Research article | 2022-05-28
Optimization of an Industrial Medium and Culture Conditions for Probiotic Weissella cibaria JW15 Biomass Using the Plackett- Burman Design and Response Surface Methodology
Hyung-Seok Yu, Na-Kyoung Lee, Won-Ju Kim, Do-Un Lee, Jong-Ha Kim, and Hyun-Dong PaikJ. Microbiol. Biotechnol. 2022; 32(5): 630-637 https://doi.org/10.4014/jmb.2202.02020 -
517 160Research article | 2022-02-28
Protective Effects of a Novel Lactobacillus brevis Strain with Probiotic Characteristics against Staphylococcus aureus Lipoteichoic Acid-Induced Intestinal Inflammatory Response
Won-Ju Kim, Jun-Hyun Hyun, Na-Kyoung Lee, and Hyun-Dong PaikJ. Microbiol. Biotechnol. 2022; 32(2): 205-211 https://doi.org/10.4014/jmb.2110.10034Keywords: -
696 252Research article | 2022-01-28
Multifunctional Probiotic and Functional Properties of Lactiplantibacillus plantarum LRCC5314, Isolated from Kimchi
Seokmin Yoon, Hyeokjun Cho, Yohan Nam, Miri Park, Ahyoung Lim, Jong-Hwa Kim, Jaewoong Park, and Wonyong KimJ. Microbiol. Biotechnol. 2022; 32(1): 72-80 https://doi.org/10.4014/jmb.2109.09025 -
651 256Research article | 2022-01-28
Antibacterial and Antibiofilm Effect of Cell-Free Supernatant of Lactobacillus brevis KCCM 202399 Isolated from Korean Fermented Food against Streptococcus mutans KCTC 5458
Jong Ha Kim, Hye Ji Jang, Na-Kyoung Lee, and Hyun-Dong PaikJ. Microbiol. Biotechnol. 2022; 32(1): 56-63 https://doi.org/10.4014/jmb.2109.09045 -
642 275Research article | 2021-12-28
Anti-Tuberculosis Activity of Pediococcus acidilactici Isolated from Young Radish Kimchi against Mycobacterium tuberculosis
Youjin Yoon, Hoonhee Seo, Sukyung Kim, Youngkyoung Lee, MD Abdur Rahim, Saebim Lee, and Ho-Yeon SongJ. Microbiol. Biotechnol. 2021; 31(12): 1632-1642 https://doi.org/10.4014/jmb.2107.07044 -
637 190Research article | 2021-11-28
Latilactobacillus sakei WIKIM31 Decelerates Weight Gain in High-Fat Diet-Induced Obese Mice by Modulating Lipid Metabolism and Suppressing Inflammation
Sung-Soo Park, Seul Ki Lim, Jieun Lee, Hyo Kyeong Park, Min-Sung Kwon, Misun Yun, Namhee Kim, Young Joon Oh, and Hak-Jong ChoiJ. Microbiol. Biotechnol. 2021; 31(11): 1568-1575 https://doi.org/10.4014/jmb.2107.07024Keywords: -
594 178Research article | 2021-11-28
Overexpression of Capsular Polysaccharide Biosynthesis Protein in Lactobacillus plantarum P1 to Enhance Capsular Polysaccharide Production for Di-n-butyl Phthalate Adsorption
Wei-Bing Liu, Zhi-Wei Lin, Ying Zhou, and Bang-Ce YeJ. Microbiol. Biotechnol. 2021; 31(11): 1545-1551 https://doi.org/10.4014/jmb.2101.01026 -
879 323Research article | 2021-10-28
Safety Assessment of Lactiplantibacillus (formerly Lactobacillus) plantarum Q180
Yoo Jin Kwon, Byung Hee Chun, Hye Su Jung, Jaeryang Chu, Hyunchae Joung, Sung Yurb Park, Byoung Kook Kim, and Che Ok Jeon*J. Microbiol. Biotechnol. 2021; 31(10): 1420-1429 https://doi.org/10.4014/jmb.2106.06066 -
878 399Research article | 2021-07-28
Biodegradation and Removal of PAHs by Bacillus velezensis Isolated from Fermented Food
Omme Fatema Sultana, Saebim Lee, Hoonhee Seo, Hafij Al Mahmud, Sukyung Kim, Ahyoung Seo, Mijung Kim, and Ho-Yeon SongJ. Microbiol. Biotechnol. 2021; 31(7): 999-1010 https://doi.org/10.4014/jmb.2104.04023