Search
Result: 4
-
840 561Research article | 2021-01-28
Actinidia arguta Sprout as a Natural Antioxidant: Ameliorating Effect on Lipopolysaccharide-Induced Cognitive Impairment
Jeong Eun Kang, Seon Kyeong Park, Jin Yong Kang, Jong Min Kim, Bong Seok Kwon, Sang Hyun Park, Chang Jun Lee, Seul Ki Yoo, and Ho Jin HeoJ. Microbiol. Biotechnol. 2021; 31(1): 51-62 https://doi.org/10.4014/jmb.2009.09012 -
530 273Research article | 2017-02-28
Phenolic Compounds of Potato Peel Extracts: Their Antioxidant Activity and Protection against Human Enteric Viruses
Norma Patricia Silva-Beltrán , Cristóbal Chaidez-Quiroz , Osvaldo López-Cuevas , Saul Ruiz-Cruz , Marco A. López-Mata , Carmen Lizette Del-Toro-Sánchez , Enrique Marquez-Rios and José de Jesús Ornelas-PazJ. Microbiol. Biotechnol. 2017; 27(2): 234-241 https://doi.org/10.4014/jmb.1606.06007Keywords: -
307 61Research article | 2013-06-28
IAA-Producing Penicillium sp. NICS01 Triggers Plant Growth and Suppresses Fusarium sp.-Induced Oxidative Stress in Sesame (Sesamum indicum L.)
Ramalingam Radhakrishnan , Kang-Bo Shim , Byeong-Won Lee , Chung-Dong Hwang , Suk-Bok Pae , Chang-Hwan Park , Sung-Up Kim , Choon-Ki Lee and In-Youl BaekJ. Microbiol. Biotechnol. 2013; 23(6): 856-863 https://doi.org/10.4014/jmb.1209.09045Keywords: -
86 30Research article | 2010-11-28
Assessment of Salinity-Induced Antioxidative Defense System of Diazotrophic Cyanobacterium Nostoc muscorum
Ashish Kumar SrivastavaJ. Microbiol. Biotechnol. 2010; 20(11): 1506-1512 https://doi.org/10.4014/jmb.1005.05037
- 1