Search
Result: 1
-
588 236Research article | 2021-02-28
The First Report to Evaluate Safety of Cyanobacterium Leptolyngbya sp. KIOST-1 for Use as a Food Ingredient: Oral Acute Toxicity and Genotoxicity Study
Youngdeuk Lee, Taeho Kim, Won-Kyu Lee, Yong-Kyun Ryu, Ji Hyung Kim, Younsik Jeong, Areumi Park, Yeon-Ji Lee, Chulhong Oh, and Do-Hyung KangJ. Microbiol. Biotechnol. 2021; 31(2): 290-297 https://doi.org/10.4014/jmb.2007.07013
- 1